My mom is making shredded beef and it is in the crock pot. She didnt tell me i had to stir it or anything but should I stir it or will it not burn? It isnt shredded right now though.
2007-07-31 06:42:34 · 7 answers · asked by נєѕѕι¢α (ανα'ѕ мσмму) 5 in Food & Drink ➔ Cooking & Recipes
Ok thank you
2007-07-31 06:46:12 · update #1
If your mom didn't specifically say to then don't. It will be fine and can cook all day not needing stirred as long as there's a little liquid in there. A roast will shred on it's own when it's cooked throughly.
2007-07-31 06:47:02 · answer #1 · answered by Anonymous · 0⤊ 0⤋
You don't have to bother with it. Once it is done, it is taken out of the crock pot to be shredded.
2007-07-31 13:47:45 · answer #2 · answered by bronte heights 6 · 1⤊ 0⤋
If it is hole, you let it cook. If it is shredded you can stir the meat. Maybe once and hour. It sounds like it will be fine until she does something with the meat
2007-07-31 14:14:30 · answer #3 · answered by lexonildie8 2 · 0⤊ 0⤋
You shred after it's done. But what I do is flip it over halfway through cooking. If there's enough liquid in there it won't burn.
2007-07-31 13:54:25 · answer #4 · answered by chefgrille 7 · 0⤊ 0⤋
No, leave the lid on.....if it is on low it should not burn.....the beef will make it's on juices in the crock pot with the lid left on....
2007-07-31 13:45:33 · answer #5 · answered by jonni_hayes 6 · 0⤊ 0⤋
let it go... the magic crock pot will take care of everything!!!
2007-07-31 13:46:35 · answer #6 · answered by dsaliby728 2 · 0⤊ 0⤋
no dont stir it....i have one and its rlly slow(u proablaly no tht) but it some how does its self
2007-07-31 13:46:18 · answer #7 · answered by Anonymous · 0⤊ 0⤋