2007-07-30 05:33:38 · 7 answers · asked by $Sun King$ 7 in Food & Drink ➔ Cooking & Recipes
Weird that you ask, that is what is for dinner tonight,
expect that I substitute warmed apple butter for the apple sauce...
so yummy!
2007-07-30 05:38:57 · answer #1 · answered by Doberman Mom 4 · 0⤊ 0⤋
Been way too long! I like to cook the chops in a pan with sauerkraut. Take a package of sauerkraut and put it in a saute pan, add enough water so that the chops are immersed and simmer until chops are done. remove kraut with a slotted spoon or spider and serve with chops with apple sauce on the side. The contrast of the sourness of the kraut and the sweetness of the apple sauce is amazing!
2007-07-30 16:04:25 · answer #2 · answered by muckrake 4 · 0⤊ 0⤋
Together? Not that I can remember. I have had pork chops, and I've had applesauce, but not together.
When I was younger, I used to visit my great-grandparents a lot on the farm, and applesauce was pretty much a staple for breakfast. Sometimes they'd give it to me as part of my lunch or supper as well. I loved it, especially if it was homemade. Homemade applesauce tastes 10 times better than the stuff you buy at the store.
I think I've had pork chops once, maybe twice. No applesauce was provided.
2007-07-30 12:42:58 · answer #3 · answered by forestwizard1 6 · 0⤊ 0⤋
Probably around 1987 or so. Mom used to make that combo. And always with a side of peas and an iceberg lettuce salad.
2007-07-30 12:51:10 · answer #4 · answered by chefgrille 7 · 0⤊ 0⤋
4 years ago! Just before I moved out of my parents house. My mom was a big fan of making that...simplicity, i guess.
2007-07-30 12:41:59 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I've actually never had it.
2007-07-30 12:40:17 · answer #6 · answered by Kris 6 · 0⤊ 0⤋
too long
2007-07-30 12:39:58 · answer #7 · answered by granny58 2 · 0⤊ 0⤋