Here are a few I hope you like
STUFFED ZUCCHINI ON GRILL
2 med. size zucchini, cut in half
Cut ends off, scoop out seeds, and fill with browned ground round, cooked with chopped onion. Place Mozzarella cheese over the meat mixture, cover with tomato sauce, seal in heavy foil, place on grill for 45 minutes at medium heat.
ZUCCHINI - TOMATO GRILL
1 med. onion, thinly sliced & separated into rings
2 med. zucchini, thinly sliced
2 med. tomatoes, sliced
2 tbsp. butter
2 tbsp. grated Parmesan cheese
1/2 tsp. Italian seasoning
Pepper
On four 18 x 12 inch pieces of heavy foil layer onion, zucchini and tomatoes. Dot vegetables with butter. Sprinkle with Parmesan cheese and Italian seasoning. Add pepper to taste. Seal foil packets. Grill over medium coals 20 to 25 minutes until vegetables are tender. Makes 4 servings.
GRILLED ZUCCHINI PARMESAN
3 zucchini or yellow squash, sliced
2 tomatoes, diced
1/2 tsp. oregano
Salt & pepper to taste
Place zucchini and tomatoes on 6 squares of heavy-duty foil. Sprinkle seasoning on top of each. Top with butter. Shape foil into 6 packets and place over medium-hot fire for 20 to 25 minutes, turning every 10 minutes.
2007-07-29 17:06:38
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answer #1
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answered by depp_lover 7
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Oh! Oh! Oh! I know this one!!!!
Slice the zuchinni, a vidalia onion, a green pepper and a pineapple. Put it all in a grill basket and just shake it now and then. The moisture from all of the veggies will marinate each other while grilling. Soooooo good!
2007-07-29 17:29:39
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answer #2
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answered by Anonymous
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Cut thick slices of the squash. Marinate in balsamic vinegar then grill lightly on both sides.
2007-07-29 22:47:08
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answer #3
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answered by Bob 6
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you can slice it up and put it on tin foil to grill it up. maybe marinate with a lil oil and garlic n salt
you can do the same with new potatos too
2007-07-29 16:51:16
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answer #4
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answered by nataliexoxo 7
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cuz zuchinni in t lenght wise stris cover in balsamic vinegreat and bbQ great taste
2007-07-29 18:44:55
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answer #5
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answered by Anonymous
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Slice larger sized zucchini, brush with olive oil and grill one side. Flip them over and top with pizza sauce, pizza toppings and cheese - finish grilling.
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Slice and toss in a plastic bag with Zesty Italian Dressing and grill.
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Slice, coat with olive oil and sprinkle with dry Italian Seasoning.
BBWCHATT
The old lady in Chattanooga, Tennessee, USA
2007-07-29 19:55:49
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answer #6
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answered by BBWCHATT 3
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