350 400 450...?
2007-07-28 12:19:22 · 8 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
I always cook it at 350.
2007-07-28 12:21:30 · answer #1 · answered by Anonymous · 1⤊ 0⤋
What Temperature To Bake Chicken
2016-11-02 23:22:25 · answer #2 · answered by sorgente 4 · 0⤊ 0⤋
What Temp To Bake Chicken
2016-12-15 08:32:56 · answer #3 · answered by ? 4 · 0⤊ 0⤋
350
2007-07-28 12:34:03 · answer #4 · answered by Anonymous · 1⤊ 0⤋
350
2007-07-28 12:21:39 · answer #5 · answered by george 2 6 · 4⤊ 0⤋
I'd suggest 350 with a loose lid or foil over it to keep it from drying for around 20 to 25 minutes for boneless, 30 for bone - in.
2007-07-28 12:23:57 · answer #6 · answered by Anonymous · 3⤊ 0⤋
The other night i baked some boneless,skinless chicken breast tenders at 400 for about 15-18 minutes. it was the most tender and juicy that i have ever eaten.
2007-07-28 12:24:25 · answer #7 · answered by clownfreak17 2 · 1⤊ 0⤋
350! Enjoy!! And a "Happy Eating to You & Yours!!! Smile!!
2007-07-28 12:21:54 · answer #8 · answered by Hmg♥Brd 6 · 0⤊ 1⤋
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i boil mines first den fry it in oil until its light brown not to dark but crispy
2016-04-11 01:47:35 · answer #9 · answered by Anonymous · 0⤊ 0⤋
400...hot hot hot....it will not dry out
I let mine get close to room temp before baking, like steak.
2014-09-17 10:32:41 · answer #10 · answered by Shelby 1 · 0⤊ 0⤋