What is your most favourite food that isn't fattening or sinful and you don't feel guilty afterwards?

Question

All recipies welcome. I'm after tasty, quick meals, that fill you up and don't make you feel ashamed that you ate it.
Thanks
Dawn.

Answer 1

I have yet to come across something like this lol, sounds to good to be true lol! Good luck though

Answer 2

There is nothing like homemade rice with fried skinless chicken, I also love using herbs in my Greek salad it helps your blood flow and it fills me up, but not too much that my stomach hurts.And for break feast my mom showed me how to make homemade cereal and oatmeal which is great because we can determine how much fattening we can use and the amount of sugar necessary. And for lunch most of the time I have tuna salad with a little bit of seasoning and I always drink low sugared juice or spring fresh water.

Answer 3

Like a lot of others, I would say salads. Nearly every night I sit down to a serving of salad (85g typ.) topped with a serving of fat free shredded cheese (28g) and some sliced mushrooms. I also typically have some baby carrots, cherry tomatoes, and a serving of mixed broccoli and cauliflower (85g). For variation I change the salad dressings (all fat free of course) I use, often creating my own.

Answer 4

My all time favorite:

1/2 cup Kashi almond flax cereal
1 (dry) cup fresh blueberries
1/4 to 1/2 cup fat free vanilla yogurt

Mix it all together and it's a sweet, crunchy meal (I usually eat it for breakfast). Can sub any fruit or berry for the blueberries.

Answer 5

Frozen dinner - Indian Matar by Amy's Kitchen.

I am not a vegan, but the flavors of rice, beans and tofu mixed with the sauce is great.

Answer 6

baked potato with tuna and sweetcorn

tuna pasta, really quick and easy to make, just cook pasta (7-10mins) and get tuna out of can

pasta and tomato and basil sause, soooo nice

i love cereal, especially fruity ones, fill me up for ages

fruit salad

some sort of sandwich

Answer 7

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Answer 8

Fruit and yogurt parfait! It almost should be sinful...

In the bottom of each glass place approximately 1 inch of yogurt, then a layer of fruit, another 1 to 2 inches of yogurt, and repeat. The top layer should a fruit layer.
Serve chilled. yummmmmmmm.......

Answer 9

I actually love salads, one of my favorites to make myself is a Greek salad I make with tomatoes, cucumber, black olives, romaine lettuce, & sprinkle of feta cheese crumbles, seasoned with lime juice, salt & pepper & splash of olive oil. Serve it with grilled chicken breast or fish.

Answer 10

I loved steamed vegetables with some olive oil and pepper, accompanied with some cooked rice. Uhmmm!

Answer 11

A jacket potato with loads of salad, especially beetroot. That sounds so rubbish but it's nice, really.