Whats inside an eggroll?

Question

The ones you buy from Jack in the Box or even a Chinese Food Restaurant.

Answer 1

Jack in the Box Nutritional Info: (From the link below)
Egg Rolls Filling: Cabbage, Pork, Celery, Carrots, Textured Vegetable Protein Product (Textured Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], And Cyanocobalamin [B12]), Onions, Contains 1% or less of Salt, Sugar, Anchovy Flavored Fish Sauce (Anchovy Fish Extract, Salt, Sugar), Monosodium Glutamate, Spice.

In a local mom and pop Chinese restaurant... typically you have cabbage, bean sprouts, onions, shredded carrots, celery, salt, soy sauce... ground meat or chopped bbq pork.

In a Vietnamese eggroll, you'll have less (or no) cabbage, but you'll have thin rice noodles instead.

Answer 2

It varies. Most chinese restaurant eggrolls contain cabbage, a few other veggies, and ground pork. There are lots of different types of eggrolls, though. The term really refers to the style of wrapper around it, rather than the content. It's kind of like asking "what's inside a sandwich?"

Answer 3

Jack in the box:
Egg Rolls Filling: Cabbage, Pork, Celery, Carrots, Textured Vegetable Protein Product (Textured Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate [B1], Pyridoxine Hydrochloride [B6], Riboflavin [B2], And Cyanocobalamin [B12]), Onions, Contains 1% or less of Salt, Sugar, Anchovy Flavored Fish Sauce (Anchovy Fish Extract, Salt, Sugar), Monosodium Glutamate, Spice; Crust: Enriched Bleached Flour, ([Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Calcium Propionate, [Preservative]), Water, Enriched Durum Flour, (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 1% or less of Salt, Cottonseed Oil, Dried Whole Eggs, Wheat Gluten. Fried in Cottonseed Oil. Cooked in our Frying Shortening. Contains Anchovy (Fish), Egg, Soy, Wheat

Answer 4

Actually, it may sound funny but there is peanut butter, too. To make it stick together. I know people who work at chinese restaurants..

Answer 5

I buy vegetarian egg rolls and they are mostly cabbage, celery, shredded carrots.

Answer 6

Rice noodle, carrots, cabbage...etc.

Answer 7

Usually some egg, and vegetables and meat.

Answer 8

eggs rolled up, could varey different veggies and meat or sea food.

Answer 9

usually cabbage, carrot and pork and flavorings.