emmm...that's personal
2007-07-25 06:10:07
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answer #1
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answered by mbucket 3
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NO! It should be just the right consistency, and first of all, not flaky, more crumbly. You can make some awesome crust with honey gram crackers and butter.
2007-07-28 22:48:19
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answer #2
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answered by Pie Man 5
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what does "crust flakey" means?
be more specific pls
2007-07-25 13:10:08
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answer #3
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answered by Anonymous
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Yes Maam. comes straight from the grocers freezer that way.
But my homemade filling is to die for.
2007-07-25 13:10:38
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answer #4
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answered by nutsfornouveau 6
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umm no, last time i made a pie it got burnt
2007-07-25 13:10:23
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answer #5
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answered by hello k 5
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yes, I put egg whites on top of it before I bake it and it comes out perfect every time.
2007-07-25 13:11:13
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answer #6
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answered by Anonymous
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yes,and i seem to be abit also this morning
2007-07-25 13:11:24
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answer #7
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answered by back to basics 7
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Yes..................... and it melts in your mouth, not in your hands
2007-07-25 13:11:51
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answer #8
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answered by Chris 6
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