Recipe for delicious fish cakes (or other fish recipes), that doesn't taste of fish?

Question

My husband hates the taste of fish, but I would like to add more fish into our diet and are looking for some recipes, fish cakes or other fish recipes, that doesn't taste of fish.

I can't eat fish high in the food chain (I am expecting my first child), so no tuna etc. White fish are all OK.

Answer 1

These are really great fish cakes, I hope you like them

LANCASTER COUNTY FISH CAKES

1 1/2 to 2 lb. of favorite fish (cod, perch, etc.)
5 slices white stale bread, chopped into squares
1 tsp. baking powder
3 tbsp. Old Bay Seafood Seasoning
1 bunch parsley, chopped fine
1/2 tsp. Worcestershire sauce
2 raw eggs
2 tbsp. mayonnaise
Salt and pepper to taste
Bread crumbs to coat cakes

Cook fish in microwave until color changes. Mix all ingredients together and shape into cakes. Pat with bread crumbs and fry in corn oil.

Answer 2

Spicy Fish Soup

* 1/2 onion, chopped
* 1 clove garlic, minced
* 1 tablespoon chili powder
* 1 1/2 cups chicken broth
* 1 (4 ounce) can canned green chile peppers, chopped
* 1 teaspoon ground cumin
* 1 1/2 cups canned peeled and diced tomatoes
* 1/2 cup chopped green bell pepper
* 1/2 cup shrimp
* 1/2 pound cod fillets
* 3/4 cup plain nonfat yogurt

1. Spray a large saucepan with the vegetable cooking spray over medium high heat. Add the onions and saute, stirring often, for about 5 minutes. Add the garlic and chili powder and saute for 2 more minutes.
2. Then add the chicken broth, chile peppers and cumin, stirring well. Bring to a boil, reduce heat to low, cover and simmer for 20 minutes.
3. Next, add the tomatoes, green bell pepper, shrimp and cod. Return to a boil, then reduce heat to low, cover and simmer for another 5 minutes. Gradually stir in the yogurt until heated through.

Answer 3

Salmon is a delicious food that has a lot of versitility. You could poach it and have a poached salmon salad. You could have salmon burgers. you could also just pan roast it and serve it with saffron sauce

Answer 4

I heard that stir fries get rid of a lot of the fishy flavour.