when i cook pizza, why does it come out with air bubbles when it's done?

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when i cook pizza, why does it come out with air bubbles when it's done?

2007-07-23 08:56:20 · 3 answers · asked by boogstr 1 in Food & Drink ➔ Cooking & Recipes

3 answers

Try poking your dough with a fork before you prepare your pizza.
Pizza places use a dough docker.. roller with pins on it...

2007-07-23 09:01:08 · answer #1 · answered by Doberman Mom 4 · 1⤊ 0⤋

As the crust cooks, air pockets can form in the crust, which makes it crispy, but can look awful! Try piercing it with a fork before you stick it in the oven.

2007-07-23 16:00:50 · answer #2 · answered by JennyP 7 · 0⤊ 0⤋

need to mix your dough a little more, and avoild the air pockets....need to get a fork and make some holes before putting anything on the dough...

got it...

2007-07-23 16:05:01 · answer #3 · answered by Anonymous · 0⤊ 0⤋