2007-07-19 15:00:51 · 3 answers · asked by Marilyn L 1 in Food & Drink ➔ Cooking & Recipes
If you are looking for that Sweet Potato Biscuit recipe its this:
Makes: 20
Ingredients:
2 1/2 cups all-purpose flour
1 tablespoon baking powder
1 1/2 teaspoon salt
1/3 cup vegetable shortening -- chilled
3/4 cup milk -- cold
1 cup mashed cooked sweet potatoes -- * see note
Directions:
Heat oven to 425-degrees. Sift together flour, baking powder and salt into a large bowl. Cut in shortening with a pastery blender until incorporated. In a small bowl, whisk together potatoes and milk until blended. With a fork, gradually stir mixture into flour mixture until blended, don't overmix. If it is too dry add more milk, 1 tablespoon at a time, until dough sticks together. Place dough on floured surface. Knead 8-10 times. Roll dough onto a 13"x8" rectangle, about 1/2" thick. Cut out with 2" biscuit cutter. Place on baking sheet. Bake for 8-10 minutes or until golden brown.
NOTES : 1 can (15-oz.) sweet potatoes, drained and mashed, can be substituted.
2007-07-20 00:22:43 · answer #1 · answered by justbetweenus_us 4 · 0⤊ 0⤋
Have you tried the library? They might have it on microfilm or disc. I'm not sure if the following link is the magazine you are referring to, but I noticed that they have a forum. Maybe you can ask your question there. Hope this helps.
2007-07-19 15:23:13 · answer #2 · answered by margarita 7 · 0⤊ 0⤋
www.cuisineathome.com
2007-07-19 15:26:45 · answer #3 · answered by D-Day 3 · 0⤊ 0⤋