What are some good side dishes for pork ribs?

Question

I know that I'm going to make potato salad, but other than that I need a few more traditional recipes that go with BBQ. Something like baked beans or a good coleslaw recipe or any others you can think of. THANKS!

Answer 1

You need some veggies also! Grill some corn on the cob:

Take the corn cobs and sprinkle them with butter, pepper, and some salt. Then wrap each one in some aluminum foil and grill... Delicious!

Also try some veggie shish kabobs:
Cut up some peppers (try sweet peppers which Taste GREAT if you don't like reg spicy peppers), some onion pieces, so broccoli, cucumbers, carrots, or any other veggies you love, and put them on the skewers and grilled!

Grilled veggies are one of my fav ways to prepare them..the charcoal grill taste along with the flavor of the veggies can't be beat!

Answer 2

1

Answer 3

Side Dishes For Pork Ribs

Answer 4

Mac & Cheese, Cole Slaw, Baked Beans, Grilled Veggies, Potatoe Foil Packs, Spring Greens Salad or Lettuce Salads
KFC Cole Slaw
8 cups finely chopped cabbage (about 1 head)
1/4 cup shredded carrot (1 medium carrot)
2 tablespoons minced onion
1/3 cup granulated sugar
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup milk
1/2 cup mayonnaise
1/4 cup buttermilk
1 1/2 tablespoons white vinegar
2 1/2 tablespoons lemon juice
1. Be sure cabbage and carrots are chopped up into very fine pieces (about the size of rice).
2. Combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar, and lemon juice in a large bowl and beat until smooth.
3. Add the cabbage, carrots, and onion, and mix well.
4. Cover and refrigerate for at least 2 hours before serving.
Serves 10-12. (http://www.topsecretrecipes.com)

BAKED BEANS (don't use a recipe for exact amounts)
canned beans liquid poured off the top
chopped onions
brown sugar
small amount of mustard
ketchup (or some people like BBq sauce)
mix all together and put a layer of bacon chopped on the top and bake 350 degrees for about 45 minutes.....

Answer 5

Baked Beans
1/2 lb sliced bacon (cut into 1" pieces)
2 (14 ounce) cans baked beans
1 large onion (sliced thin)
1/4 cup molasses (available at most food stores)
2 (14 ounce) cans tomatoes (crushed)
1 (14 ounce) can tomato sauce
1 teaspoon dry mustard
1 teaspoon salt
3 cloves minced garlic
2-3 pieces smoked pork neck bones (optional)Fry bacon and remove from pan Briefly saute onion and garlic in bacon grease Add remaining ingredients in a dutch oven or casserole dish Stir in bacon, onion, garlic and bacon grease Add smoked pork (optional) Bake covered in oven at 300 degrees for 2-3 hrs until thick and bubbly.

Answer 6

Cole Slaw is one of my favorites!! Here are two different recipes that I use.
2 lbs of pre-shredded cole slaw mix
2 granny smith apples cored & diced
1 cup mayonnaise
1/2 cup bottled Ranch dressing
Mix mayonnaise & dressing together and pour over slaw mix & diced apples, toss to coat. Refrigerate for at least 1 hour prior to serving. Mix well before serving. This is a sweeter cole slaw.

2 lbs pre-shredded cole slaw mix
1/2 medium purple onion finely diced
3 medium dill pickles diced
1-2 cups of cole slaw dressing

Mix everything together and refrigerate for at least 1 hour, stir well before serving. This is a tangy cole slaw.

Baked Beans

3 cans pork n beans (drain 2 cans. leave 3rd can with juice)
1/2 cup ketchup
1/4 maple syrup
2 Tlbs worchestershire sauce
3 Tlbs dried onion flakes
1 tsp mustard (I prefer brown spicy mustard)
1 tsp red pepper (if you like)
4 slices of bacon

In large bowl mix everything but the beans and bacon, when it is all incorporated together add the beans and mix. Pour into casserole and lay the bacon on top. Bake in a 300 degree oven for 1 hour.

Answer 7

Greek / green salad is always good. Cheesy garlic bread (use Italian flatbread). Roasted vegetables are always popular.

Baked bean salad:

Empty can into dish. Slice in 1 or 2 bananas add chopped peppers and use yoghurt as a "dressing". Mix well. Ta-ra

Answer 8

Collard greens

Macaroni-tuna salad

Spanish rice

Seafood Salad

Okra, tomatoes, and corn

Rice Pilaf

Green Beans

Answer 9

French Fries or Garlic/Cheesy Mashed Potatoes, Corn on the Cob, or Apple Sauce. Mmmmmm! BBQ!!!!

Answer 10

i love to make this.

Simple Ranch Chicken Macaroni Salad serves 4

INGREDIENTS
1 cup uncooked elbow macaroni
1 stalk celery, chopped
1 (2.25 ounce) can chopped green olives
1/4 cup mayonnaise
1/4 cup sour cream
2 tablespoons milk
1 (10 ounce) can chicken chunks, drained
1 (1 ounce) package dry Ranch-style dressing mix
2 teaspoons paprika

DIRECTIONS
Bring a pot of water to a boil. Add the macaroni, and cook until tender, about 8 minutes. Drain, and pat dry.
In a medium bowl, mix together the celery, olives, mayonnaise, sour cream, milk, chicken and Ranch dressing mix. Stir in macaroni until well blended. Refrigerate for 24 hours. Stir, and sprinkle paprika over the top before serving.