I agree on the Lambic. I like Raspberry. Unfortunately it is very filling and bloaty just like beer.
As for dessert wines I go with sauternes or Quarts d' Chaume.
Vueve Cliquot's La Grande Dame or a nice '96 Krug for champagne.
2007-07-15 15:22:02
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answer #1
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answered by PK211 6
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Beer: Do not like
White Wine: Caymus Conundrum ($25), Pride Viognair($45), La Sirena Muscato Azule ($35) - all have something in commong - floral, complex, slight sweetness, and definitely not dry
Red Wine: Pride Cabernet ($55), Revana Cabernet ($105), Caymus Special Selection ($135), Joseph Phelps Insignia ($150) - all are also similar in that they are in-you-face-strong and flavoraful cabernet that goes well with red meat, especially game meats
Dessert wine: Inneskilling Ice Wine ($60), Pride Mistelle de Viognair ($50), Robert Mondavi Botrytis ($35), Topaz Dessert wine ($35) - all are very sweet but with lots of fruit flavor and wonderful fruit/floral aroma
Champagne: Frank Family Champagne (Blanc de Noir $45 or Pink $45), Moet and Chandon Dom Perignon ($150), Schramberg White ($50), Taittinger Brut ($55), and Moet and Chandon Imperial Nectal ($45 - sweet!) - nothing in common there, just depending on the mood
2007-07-15 18:30:03
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answer #2
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answered by Anonymous
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Fave beer: depends on what I'm eating, but Asahi is a good standby that goes with most meals
Fave dessert wine: Gentleman's Port from Rodney Strong Winery, or there is a really good port from Everett Ridge Winery.
Fave champagne: I go for the sparkling wines from Sonoma/Napa (not technically "champagnes" since they're not from France). J Winery makes a great sparkling wine.
2007-07-15 14:35:39
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answer #3
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answered by willow 3
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Beer = Guinness (the only REAL beer)
Wine = Prefer a full bodied red, a Chianti. My favorite is Carlo Rossi's Paisano
Champaigne = Don't really have a favorite but it's hard to go wrong with Bollinger
2007-07-15 14:51:07
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answer #4
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answered by capt_sheffield 3
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Best flavoured beer is Monteiths RADLER, a lager with citrus, mainly lime infused into it. An awesome "hot day" beer. Or a super chilled bottle of Montana Lindauer blanc de blanc sparkling. As close to champagne as you could possibly get. ENJOY
2007-07-15 19:30:33
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answer #5
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answered by Anonymous
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Beer - Pranqster Belgian White
Wine - Coppola Claret
Champagne - Hans Kornell
2007-07-15 16:46:40
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answer #6
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answered by Experto Credo 7
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Beer Michelob Light
Champagne any one that is offered
Wine, like Italian Whites.
Some American Whites.
2007-07-15 14:24:30
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answer #7
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answered by Michael M 7
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Wine-Chateau Margaux
Champagne-Bollinger
Beer-Not much of a beer connoisseur but I will drink a Heineken or a Rolling Rock.
2007-07-15 14:41:25
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answer #8
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answered by surffsav 5
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Beer-Blue Moon with an orange wedged squeezed in.
Wine-White Merlot by either Sutter Home or Beringer.
Champagne-Martini & Rossi Asti
2007-07-15 14:32:20
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answer #9
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answered by alc 1
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Beer = Bud Light
Wine = Boone's Farm Snow Creek Berry or Fuzzy Navel
Champagne = I've never really drank it.
2007-07-15 18:36:44
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answer #10
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answered by Anonymous
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