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2007-07-06 01:59:46 · 16 answers · asked by carpe-diem 3 in Food & Drink Other - Food & Drink

16 answers

Yellow Cab Pizza for dinner then ice cream for dessert. Yet the best food that i've ever eaten are the foods served on our table everyday and get to share it with my family with laughters, stories and jokes for the side dish.

2007-07-06 02:58:38 · answer #1 · answered by cheese 2 · 1 0

A friend of mine made some cornbread with turkey cooked in the middle of it. She also made gravy to go with it and a side dish of greenbeans. It was without a doubt the best meal I've ever had.
Famous Daves Barbeque make the best bbq I've had so far. Words can barely describe the succulent, juicy deliciousness of their barbequed ribs. Their beef brisket and catfish are just as good.

2007-07-06 02:25:51 · answer #2 · answered by Mr.Longrove 7 · 0 0

It's hard to say, since I've had the pleasure of enjoying all kinds of great food, living in New York City, but I'd have to say fresh steamed lobster ranks up there.

2007-07-06 02:08:44 · answer #3 · answered by Feathery 6 · 0 0

Lasagna

2007-07-07 14:31:18 · answer #4 · answered by Anonymous · 0 0

I whole gallon of Bluebell Birthday Cake Icecream when i was 8 months pregnant,
I've tasted some since and it just isn't the same.

2007-07-06 02:44:33 · answer #5 · answered by J mom 4 · 0 0

A selfmade fluffer-nutter sandwich. you're taking portugese candy bread (sparkling) and decrease it into 2 slices. then you definately unfold one element with creamy honey peanut butter and on the different slice of bread you hide it with Marshmellow fluff. I placed strawberry jam on the peanut butter element. then you definately placed the two components jointly and you have a fluffer-nutter with strawberry jam. then you definately pour your self an excellent super glass of milk! Yummie I additionally like filled chicken parm with fettichini alfredo and steamed brocoli! Yummie! and Ice cream (mint oreo from Ben and Jerry's) tops the record....

2016-10-20 01:10:26 · answer #6 · answered by teters 4 · 0 0

Surf n' Turf Tempura Roll (at a restaurant.) Lobster, filet mignon, cream cheese, and rice, rolled up, dusted with panko breadcrumbs and lightly fried, topped with a spicy chili aoli.
Holy crap - orgasm on a plate.

2007-07-06 02:44:47 · answer #7 · answered by mouse 4 · 0 0

The food my Grand Mother use to cook ! I don't know if it was how she seasoned it or what. I know in part it always tasted great because it was fresh. Most of it grown in there own garden or in the case of meat and fish freshly killed. Any way no matter what that old girl cooked it tasted great! Thanks for making me think of it again!

2007-07-06 02:10:46 · answer #8 · answered by Michael N 6 · 0 0

A thick Ruth Chris steak...
Yukon gold potato W/chives and sour cream.
A star for you...great question

2007-07-06 02:19:19 · answer #9 · answered by Anonymous · 0 0

Vito and Nick's Chicago style pizza

2007-07-06 02:18:57 · answer #10 · answered by gotex57 1 · 0 0

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