duck's tongue, very good and theres also ckicken feet pig feet some kind of intestine liver(YUCK!) and frogs
2007-07-06 02:05:08
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answer #1
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answered by Sara 3
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Escargot, well I have never tried that. My weirdest food ever tried is Cavier (fish eggs). After a few on small triangle pieces of toasted bread they became quite delicious to the point that you end up buying them and having them at home and waiting to have them at the next cocktail, wedding, special occasion party
God life is wonderful
2007-07-06 01:49:28
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answer #2
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answered by MariaAntonietta 4
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I love escargot and I have tried alligator, frog legs, ostrich once and did not care for it.. but the weirdest thing was a Rooster Shooter in Fayetteville NC at 316 Oyster Bar. It had a raw oyster, vodka, tabasco, and I think a little v-8. It was red, I remember that, but if you could drink it in one swallow you got to keep the shooter glass and it had their name on it and I was determined to get it. It wasn't a shot glass though it more like a double shot glass. I still have it somewhere in my kitchen lol but I only wanted one glass after I tasted once.
2007-07-06 01:54:59
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answer #3
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answered by victoria c 4
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Yak butter and that awful stuff in Scotland called Haggis which is a bag of ground up intestines and meat scraps mixed with oatmeal and boiled in the stomach lining of a sheep. YUCK
2007-07-06 01:52:11
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answer #4
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answered by bomullock 5
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Lamb intestines in Kosovo or maybe the Eskimo Ice Cream made from seal blubber.
2007-07-06 01:51:49
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answer #5
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answered by Anonymous
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Monkey stew in Viet Nam
2007-07-06 01:47:20
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answer #6
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answered by Anonymous
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In 6th grade camp, we ate pine needles and an ant to see how it would be to survive! For the ant, we had to break apart it's segments, it tasted like lemons!
2007-07-06 03:15:57
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answer #7
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answered by ♥ 3
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I know this will not be a popular answer but mines is sushi. Ate it once & vowed to never eat it again.
2007-07-06 02:19:32
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answer #8
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answered by Scooter_loves_his_dad 7
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Jalea, the Peruvian form of calamari. My favorite part of it is the baby squid, so crunchy and tasty, I just Love it!
2007-07-06 01:48:05
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answer #9
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answered by Peanut to the rescue! 4
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Braised octupus
2007-07-06 02:19:52
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answer #10
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answered by gotex57 1
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Mopane worms in Namibia. Cooked they have a rubbery texture and are very chewy.
2007-07-06 02:07:13
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answer #11
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answered by DougF 5
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