I made quite a large amount and wanted to know if it could be eaten tomorrow?
oven or microwave?
Thanks x
2007-07-05 05:06:14 · 22 answers · asked by ஐ♥Nikki♥ஐ 3 in Food & Drink ➔ Cooking & Recipes
It's not safe. You could potentially piss off everyone in your house and start a riot.
Well if they all like it then it would be safe yes.
2007-07-05 05:16:19 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Sure I've done it all my life and I'm still kicking around. Make sure it's covered and kept in the fridge.
You can put it on a low heat in the oven to reheat or a quicker method would be chucking it in the microwave it's up to you.
Have you tried making the mash for the shepherds pie with cheese? Yummy.
2007-07-05 05:11:35 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Yes absolutely provided that you refridgerated it shortly after dinner. Most of what people are telling you here is complete nonsense. If it has been properly stored then you could even eat it cold. The key to keeping food safe is to store it below 40 f if cold or if hot above 140. Leaving prepared foods exposed to the temps in the mid range for extended periods time is what gives bacteria the optimal opportunity to grow. While cooking foods to temps above 140 will kill any of the harmful bacteria present, it will not destroy any toxins that they already produced. So even if you cook something to piping hot, if high concentrations of bacteria were present do to poor storage and handling then you would still get sick.
Reheating in the oven will give you a better outcome texture wise, the nuker would be ok though.
2007-07-05 08:40:41 · answer #3 · answered by Da Answer is 42 2 · 1⤊ 0⤋
Shepherds pie can be kept for two days in a fridge with a cling filmed bowl (safe answer), however I've eaten it up to 4 days later as i have a strong Constitution with no ill effects. With all the super cleanliness in this world peoples immune systems don't seam to develop well any more so i wouldn't recommend giving it to kids that old (the pie's age not the kids age).
By the way whats romantic about chemicals?
2007-07-05 05:21:27 · answer #4 · answered by hoegaarden_drinker 5 · 0⤊ 0⤋
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2014-09-25 12:36:26 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Yes....its seasoned if its already cooked, so should keep for a while, cover with foil, put in the fridge, but heat up in the microwave, not in the oven coz that would probably dry it out a bit too much and make the potatoe go nasty.
2007-07-05 05:13:43 · answer #6 · answered by jude 6 · 0⤊ 0⤋
Bear in mind the Lamb may well have been roasted on Sunday, eaten cold on Monday, made into Shepherds pie on Tuesday and re-heated on Wednesday? I don,t think so!
2007-07-05 05:14:57 · answer #7 · answered by Anonymous · 0⤊ 0⤋
I don't see why not, as long as you have stored it carefully.
Some foods actually taste better the next day after the flavors have time to blend in the fridge.
I prefer warming in the oven, microwave is faster and "cooler" in the summer, but hot spots, soggy crust and dry/rubbery patches are just not worth the speed to service!
2007-07-05 05:13:47 · answer #8 · answered by Kathi 6 · 0⤊ 0⤋
If refrigerated promptly after finished serving, you can re-heat it up to the third day. Four is no good. Example: If you cook it on Saturday and refrigerate leftovers promptly you can still eat out of it Sunday, Monday and Tuesday.
Microwave is best for reheating it.
2007-07-05 05:10:14 · answer #9 · answered by Orquidea 2 · 0⤊ 0⤋
Sometime you make Shepard's pie foil. So you want to make sure not to put metal in the microwave. But otherwise it is usually okay to keep leftovers for at least 3 days never more than a week.
2007-07-05 05:10:01 · answer #10 · answered by SARAH 2 · 1⤊ 1⤋
Yes it will be fine for a second day,use micro or oven,i usually put in oven say Gas5 for about half hour or more,make sure its piping hot.
2007-07-05 05:14:54 · answer #11 · answered by Julie 5 · 0⤊ 0⤋