I seem to be mildly allergic to certain fruit and vegetables, but only the skins. Canned, peeled, or cooked I have no reactions at all (with one exception below). Raw apples, plums, and pears irritate my gums and lips even when I wash them thoroughly. When I peel potatoes I sneeze and get a runny nose. Eating raw potato even without the skin also irritates the back of my throat but not my lips and gums like apples and pears do. (A little salt on raw potato tastes pretty good!) I just generally avoid eating these items, but I hate to not eat them at all. The symptoms usually subside after a half hour or a little more.
I just didn't know if this is very common or a sign of something more serious I might not be aware of. Does anyone else have this same thing? I hate popping antihistamines for everything but I might have to try that.
2007-07-05
04:59:04
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5 answers
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asked by
Chris S
2
in
Health
➔ Diseases & Conditions
➔ Allergies