First time cook needs help!?

Question

i marinated chicken in a teriyaki sauce...what do i do now? whats the best way to cook it?

its boneless skinless chicken....and i heard if you fry it in a pan it can burn it cause of the sugar in the sause..is that true?

Answer 1

BBQ it! But...Anytime you cook on the grill be careful not to walk away for to long, it's going to flare up and burn. Also my suggestion for a great flavor, try marinating with some Italian salad dressing and let set for at least a few hours in the fridge. Then BBQ it.....make sure you turn often, and keep keep brushing on the dressing... it will brown real nice, with a great taste, Trust me...Enjoy

Answer 2

Welllllllll.......the world is your oyster, so to speak. You can now grill it on an outside barbecue, bake it, broil it, and even fry it on top of the stove. If you have a George Forman grill, you can use that too! I prefer my teriyaki chicken cooked over fire, however, so that it can crisp up and absorb that smokey flavor.

Answer 3

i would BBQ it. as for it burning on the stove, there is a higher chance that it will since the heat is distributed over the whole cooking service rather than say with a grill, there is the bar things and the heat rises to cook it..not pure forced heat the whole time....sorry if u cant understand what im saying i tried lol

Answer 4

If it is boned, it is awesome to roast it in the oven. If it is boneless you can either grill or saute in a fry pan. Anyway you do it, it will be delicious just don't over cook or it will be rubbery!!!

Answer 5

if its bone in you should butterfly it first but thats optional if you dont want to or you have a boneless one turn your grill on to medium-high heat then put it on skin side down for 10 minutes on each side but always make sure its cooked through so if its not you can always just put it back on the grill untill its cooked...

Answer 6

Bake it for about 45 min on 350

Answer 7

Maybe you can chop it up and stir fry it with some veggies!