2007-07-02 13:30:58 · 6 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
well it depends on how much bacon. i put 6 pieces of bacon on top of 2 sheets of paper towel on a plate for 2:50. =] ♥
2007-07-02 13:34:03 · answer #1 · answered by Melissa 4 · 1⤊ 0⤋
1. Prepare a microwave-safe dish, preferably glass.
2. Place several layers of paper towels over the dish.
3. Lay 4 uncooked bacon strips across the paper towels.
4. Place several layers of paper towels over the bacon.
5. Cook the bacon in the microwave approximately 3 minutes on the highest setting (time may vary by microwave).
6. When the bacon is done, allow it to sit for about 1 minute to cool.
7. The bacon will be crisp and delicious.
8. Toss the greasy paper towels into the garbage, place the dish in the dishwasher.
9. Your bacon is ready to serve!
Tips [edit]
* The paper towels absorb all the bacon grease, leaving a mess-free kitchen. No dirty dishes to wash.
* Remove your bacon from the paper towels promptly or it will stick, leaving white pieces on your bacon.
* Keep a close eye on the bacon as it cooks. It heats quickly and you may need to stop the microwave before the time is up.
Warnings [edit]
* When the bacon is finished cooking it will be hot!
* Never open the microwave before your bacon has finished cooking. The result will be disgusting rubbery, chewy bacon.
* Never leave your microwave unattended while cooking bacon.
* 1 slice of bacon cooked in the microwave has approximately 220 calories and 17 grams of fat.
Things You'll Need [edit]
* Uncooked Bacon
* Microwave-safe Dish
* Paper towels
* Microwave
2007-07-06 08:39:00 · answer #2 · answered by shane c 3 · 0⤊ 0⤋
This Site Might Help You.
RE:
how long does it take to cook bacon in the microwave?
2015-08-12 22:55:04 · answer #3 · answered by Katie 1 · 0⤊ 0⤋
If just to reheat for a sandwich for the quickest easiest method just put it in the microwave until hot 45 sec or more. But be warned, you musn't reheat it again, as food poisoning is more likely to occur. Always make sure reheated food is piping hot before being served, as this will kill any chance of unwanted bacteria.
2016-03-13 11:42:19 · answer #4 · answered by Anonymous · 0⤊ 0⤋
4-6 minutes it depends on the bacon and that's for about 4-5 slices.
2007-07-02 13:39:09 · answer #5 · answered by angee 2 · 1⤊ 0⤋
In the microwave, it always depends on the amount of food to determine the time. It also depends on the strength of your microwave. If you do not have the instruction book from your microwave, do some experimenting.
2007-07-02 13:35:45 · answer #6 · answered by science teacher 7 · 0⤊ 0⤋
Just about 3 days .
2016-07-01 10:44:45 · answer #7 · answered by carlm01701 2 · 0⤊ 0⤋
it depends on the package usually 1 or 2 min.
2007-07-02 13:34:24 · answer #8 · answered by Victoria A 2 · 0⤊ 0⤋
couple minutes for 5 or so slices, and LOTS of paper towel and/or newspaper
2007-07-02 13:34:20 · answer #9 · answered by Sugar Pie 7 · 0⤊ 1⤋