32F or 0C is melting point of natural ice.
The current trend is average increase of .72F or .4C from early 80s to present time.
http://solar-center.stanford.edu/sun-on-earth/glob-warm.html
Vermont farmers have already harvested Maple syrup two weeks earlier than years ago.
2007-06-28
19:31:29
·
3 answers
·
asked by
toodd
4
in
Environment
➔ Global Warming
University of Washington and Bristish Columbia in recent research estimated
most ice cap in arctic would be gone by 2040, 4 times faster than previous thought.
http://www.cbc.ca/technology/story/2006/12/11/arctic-greenhouse.html
2007-06-30
18:15:40 ·
update #1