I like my coffee super hot so I use powdered creamer instead of the regular stuff. Any suggestions on how to keep it from getting lumpy in the humidity?
2007-06-27 02:07:41 · 5 answers · asked by jo-jo 5 in Food & Drink ➔ Other - Food & Drink
The best way to keep the clump out is to place a amall cracker in the container of creamer. It will absorb any moisture in the container. It works with sugar to its a great way to keep things coffee ready....Hope this helps
2007-06-27 02:11:26 · answer #1 · answered by Jennifer A 2 · 0⤊ 0⤋
I keep my creamer in an airtight container since the original bottles & etc are not humidity proof.
2007-06-27 02:15:07 · answer #2 · answered by credo quia est absurdum 7 · 0⤊ 0⤋
mine never gets lumpy just stir immediately until it dissolves Oh i see what your asking sorry! Just keep the powdered creamer in the refrigerator
2007-06-27 02:11:26 · answer #3 · answered by lsp 5 · 0⤊ 0⤋
This works for salt.
Put a few pieces of rice in the container. It keeps the salt from sticking.
2007-06-27 02:16:17 · answer #4 · answered by Michael M 7 · 0⤊ 0⤋
also if you have a few of those silicone gel packets that come with vitamins.
2007-06-27 02:18:36 · answer #5 · answered by Anonymous · 0⤊ 0⤋