2007-06-20 14:09:15 · 11 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
It's OK, as long as you let it cook for a few minutes after you baste it to cook off any bacteria from the raw meat. Better to put a little marinade on the side before you soak the meat in it.
2007-06-20 14:15:59 · answer #1 · answered by ROB 3 · 3⤊ 0⤋
As long as you cook that portion of the marinade. Don't baste with the marinade just before pulling it off the heat, give it a moment to cook.
2007-06-20 14:16:26 · answer #2 · answered by Jassy 2 · 0⤊ 0⤋
Yes, as long as the sauce is in the oven/cooker alogn w/ the meat, getting hot along w/ it. Dont' forget and use meat marinade (that had raw meat in it) as a sauce after the meat is cooked! Yipes!
2007-06-20 14:27:47 · answer #3 · answered by Sugar Pie 7 · 1⤊ 0⤋
Yes it is as long as you cook the last basting long enough to kill any bacteria that could be there, just a minute or so on each side.
2007-06-20 14:15:55 · answer #4 · answered by Anonymous · 2⤊ 0⤋
No. The marinade had raw meat in it and as you are cooking the meat you don't want to keep introducing any bacteria that has had a chance to multiply in the marinade.
Throw it out.
2007-06-20 14:29:32 · answer #5 · answered by Anonymous · 1⤊ 0⤋
Sure. It gives a better taste as the meat are well covered with sauce.
2007-06-20 14:21:24 · answer #6 · answered by Tan J 2 · 0⤊ 0⤋
Yes at first but then you'll want to cook it for 15-20 minutes for the end of cooking. You'll have raw meet germs in it other wise.
2007-06-20 17:08:01 · answer #7 · answered by califgypsy 3 · 0⤊ 0⤋
well before that , you should pin the possum up and feed him sweet potatoes for about 1 week.then marinate over night in your favorite marinate,and then while he is cooking baste it while it cooks.and then send me some!
2016-05-21 03:59:01 · answer #8 · answered by ? 3 · 0⤊ 0⤋
Sure you can
2007-06-20 14:23:59 · answer #9 · answered by Anonymous · 0⤊ 0⤋
Sure why not.
2007-06-20 14:14:35 · answer #10 · answered by simplesimon 5 · 0⤊ 0⤋