sheesh, I'd eat em after three days, and I seldom get sick.
2007-06-19 19:54:06
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answer #1
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answered by Anonymous
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I would not take that chance. If you do, at least make sure every part of the reheated food is at least 180 degrees Fahrenheit. Even then, with poultry and cream cheese... I still wouldn't recommend it. Food poisoning is horrible. And potentially deadly.
2016-05-20 05:04:04
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answer #2
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answered by Anonymous
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if it were me i would still throw them in the frig. 3 hrs is a long time but im sure your a grown man and your at average weight. your amune system is pretty strong so i would say keep it. i have morals that i live by or that i've grew up on. **** it if you get sick at least you know what it was from.
2007-06-19 19:58:00
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answer #3
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answered by ernest w 2
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Chicken sausage is rarely sold uncooked. They should already be cooked and there is little to no chance of salmonella.
2007-06-19 20:02:15
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answer #4
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answered by Johnny Elbows 2
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With normal packaging they should be okay.
If they don't smell right when you cook them don't eat them.
2007-06-19 19:57:14
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answer #5
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answered by Warren D 7
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they're fine. Either cook them, or refrigerate or freeze them right away though.
2007-06-19 20:04:42
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answer #6
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answered by Wutz it worth 2 ya? 6
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if your not sickly go ahead and eat them you might get a free colon cleanse.
2007-06-19 20:06:45
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answer #7
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answered by B.B.B. 4
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they are safe to eat, you should cook them asap and not refreze them . just make sure you cood them right!!!
2007-06-19 19:54:46
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answer #8
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answered by tulipanes 2
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they are probably fine...........just make sure they are cooked well when you eat them.
2007-06-19 20:14:31
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answer #9
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answered by Kyle H 2
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They are fine.
2007-06-19 19:57:33
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answer #10
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answered by Anonymous
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