I am new to painting, and temperas specifically, but a couple of my paints are too watery straight out of the bottle. How can I go about thickening these (and ideally without a great investment of time beforehand)?
So far, I've tried flour, Boraxo, Palmolive, egg white and salt. Elsewhere on the Internet, I've seen recommended liquid starch or tempera powder, though I haven't tried these yet. The latter makes the most sense, but some of the colors I have in ready-to-use form aren't readily available as a powder (e.g., neon/light green vs. standard/dark green).
Cheers!
2007-06-19
16:00:26
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5 answers
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asked by
polaroidpaper
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Arts & Humanities
➔ Visual Arts
➔ Painting