If you are using a red sauce over your ravioli, I suggest green beans (add garlic salt to the water when cooking for a little extra kick) and garlic sticks (you can buy these frozen and just pop them in the oven, always sprinkle a little Parmesan cheese on top about 1 min before you remove them from the oven.). You could always have a nice salad too. To drink, I would serve a nice red wine, doesn't have to be pricey to be good. If you are preparing the ravioli with a pesto or white sauce I would suggest steamed asparagus on the side, you could use a little of the white or pesto sauce to drizzle over for extra flavor and beautiful presentation. Hope this helps.
2007-06-19 11:12:27
·
answer #1
·
answered by Anonymous
·
4⤊
0⤋
You mean for a sauce or side dish?
For sauces there's marinara, red meat sauce, alfredo, alfredo with mushrooms, pesto, or for a cold salad--Italian dressing. And extra Parmesan is good with all those.
For a side, I like steamed veggies, garlic bread, and a green salad with feta. Just don't pick potatoes or rice or you'll be in serious carb overload.
2007-06-19 17:19:37
·
answer #2
·
answered by chefgrille 7
·
3⤊
0⤋
Salad
2007-06-19 17:17:39
·
answer #3
·
answered by Kat24 3
·
1⤊
0⤋
Salad and Garlic Bread of Course!!!
2007-06-19 17:22:23
·
answer #4
·
answered by luvmy3clipse2 2
·
2⤊
0⤋
Garlic bread and I like a Ceasar salad with mine. Yum Yum :-)
2007-06-19 17:20:46
·
answer #5
·
answered by Senshockeyguy 5
·
1⤊
0⤋
salad with avocado . also some really good hot bread!
2007-06-19 17:19:45
·
answer #6
·
answered by clickgirl 2
·
1⤊
0⤋
Garlic bread... yumm!
2007-06-19 17:15:55
·
answer #7
·
answered by xmalloryxxreneex 2
·
1⤊
0⤋
bread sticks
2007-06-19 17:15:51
·
answer #8
·
answered by Anonymous
·
0⤊
0⤋
minestrone soup.
2007-06-19 17:19:53
·
answer #9
·
answered by Anonymous
·
1⤊
0⤋