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2007-06-19 07:21:27 · 7 answers · asked by Anonymous in Food & Drink Cooking & Recipes

7 answers

these are awesome.

INGREDIENTS
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
2 cups semisweet chocolate chips
6 tablespoons butter, softened
1 cup white sugar
1 1/2 teaspoons vanilla extract
2 eggs
1/2 cup confectioners' sugar

DIRECTIONS
Combine flour, baking powder and salt. Set aside.
Melt 1 cup of chocolate chips over low heat. Cream butter and sugar. Add melted chocolate chips and vanilla; beat in eggs; add flour mixture and remaining chocolate chips.
Wrap in plastic and freeze until firm (about 20 minutes).
Make small balls (1 inch); roll in confectioners' sugar. Place on ungreased cookie sheet and bake for 10-12 minutes at 350 degrees F (175 degrees C). Cool on wire rack.

2007-06-19 07:24:36 · answer #1 · answered by favorite_aunt24 7 · 1 0

just make the cookie dough and then just poor in a bout a whole bag of chocolate chips and then stir them in real good and then put them in the oven and let them cook like any other kind of cookies

2007-06-19 14:30:56 · answer #2 · answered by cmc_754 1 · 0 1

Try this website! They have all sorts of chocolate chip cookie recipes! I could swear by this website I love it so much! :-)

http://allrecipes.com/Recipe/Basic-Chocolate-Chip-Cookies/Detail.aspx

Hope this helps! Happy Cooking!

2007-06-19 14:41:25 · answer #3 · answered by NCIS ♥ Addict 6 · 1 0

I use the recipe on the back of the Nestle semi-sweet chocolate chip bag. In my opinion it is the best!

2007-06-19 14:28:56 · answer #4 · answered by s m 3 · 0 0

3/4 cup of white sugar
3/4 cup of brown sugar
2 sticks margarine
2 eggs large size
1 tsp vanilla
1 tsp salt
1 tsp baking soda
2 1/4 cup flour


melt the maragarine in microwave for 20 seconds & put into large mixing bowl

add vanilla, eggs, & both sugars mix together well to eliminate the lumps

dump 2 cups of flour on top, sprinkle salt & baking soda over flour

mix together until flour is completely incorporated with mixiture

if runny add the 1/4 cup of flour until it is slightly less stiff than creamy peanut butter you can use slightly more than 1/4 cup if needed

add your favorite morsels or M&M's

2007-06-19 14:29:46 · answer #5 · answered by jorelofkrypton 2 · 1 0

Tollhouse ready to bake cookies. Simple as that. Just hide the evidence of store bought. Works everytime!

2007-06-19 14:26:43 · answer #6 · answered by Anonymous · 0 0

I make them very well, go to the freezer department of your supermart pick up your favoriate roll, go home slice them and put in the oven. Great home made cookies hot out of the oven!!

2007-06-19 14:27:12 · answer #7 · answered by peachiepie 7 · 0 0

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