When I was 5 - I invented one - I still eat it occasionally.
White Bread (like Wonder)
Peanut Butter
Dill Pickle Slices (Hamburger Slices)
2007-06-18 08:58:11
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answer #1
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answered by BBWCHATT 3
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at the same time as i became a small baby, my mom used to make grilled peanut butter, Bermuda onion and sweet gherkin sandwiches at the same time as there became no longer a lot else interior the residing house to get through on on the end of the month. situations were somewhat difficult with out the daddy unit and the mandatory earnings round. The sandwich carried on it is custom over my lifetime. it is a peculiar mix, yet once i tried it, it became brilliant! I nevertheless lead them to immediately. I extremely have also added potato chips as a sparkling crunchy addition and the baby's approve. it is an obtained flavor in the event you've an empty abdomen and a sturdy mind's eye.
2016-10-18 22:51:37
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answer #2
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answered by ? 4
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TRUE STORY: A colleague knew I was working late and since he didn't eat his lunch asked if I would like it for later. I said, "Sure, what is it." He said, "A cracker sandwich". I just laughed and didn't think anything of it.
When I got hungry, I unwrapped the sandwich ... It was 4 soda crackers ... not even saltines . . . between two pieces of white bread (wonderbread type). No butter, no NOTHING. I dumped it on the way to the Golden Arches . . .
2007-06-19 06:03:28
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answer #3
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answered by Skully 4
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White bread butter Vegemite and Green Onion Potato Crisps.
2007-06-18 11:14:58
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answer #4
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answered by Anonymous
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I love green onion sandwiches on white bread with butter. Everybody looks at me like Im crazy, but there's nothing better than a freshly picked bunch of green onions on 2 pieces of bread
2007-06-18 08:58:58
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answer #5
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answered by depp_lover 7
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Jam cheese and cornflakes on white bread.
Golden syrup, cheese cornflakes on white bread.
Tomato ketchup, marmite any bread(also nice with cheese biscuits on to give the sandwich crunch).
Batter bits from chippy, with salt, vineger and tomato ketchup on white bread and butter.
Croissant with jam, edam cheese or babybel and butter.
Pate and ketchup on bread or toast or pate and jam on bread or toast.
Fish finger with ketchup, salt and vinegar can be eaten warm or cold for packup, either way yummy.
Jam for these sandwiches must always be red, strawberry or rasberry and tomato ketchup must always be Heinz, pate pork liver smooth and butter must be Lurpak or similar not marg or low fat spread !.
Enjoy xxx
2007-06-18 21:08:07
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answer #6
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answered by princess 3
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Everytime I make my favorite sandwich everyone laughs at me. Peanut butter and jelly with a bunch of Doritoes crushed inside.
2007-06-18 09:58:09
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answer #7
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answered by Arte Salon 3
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As kids we made "gross sandwiches" to see who would eat the grossest. As adults my brothers and I will still eat the occasional jam,peanut butter, cheese and sausage sandwich.
Actually I grew to love Strawberry Jam with Norwegian goat cheese (on Crackers now.. that low carb is the life I lead). It is fantastic.
2007-06-18 09:01:40
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answer #8
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answered by kentejohnson 1
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HP sauce and plain crisps on white bread, heaven!! Now I am a "grown up" I sometimes indulge myself in fish finger sandwiches for tea!
2007-06-18 09:27:26
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answer #9
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answered by hms638 3
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Peanut Butter, Chocolate Spread, Jam, (Yes, ok so far), honey, syrup, cheese (not strong stuff), and i'm sure there was something else. I had to have threee bits of bread though
2007-06-18 09:32:24
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answer #10
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answered by Sean G 3
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