What can I make with these...?

Question

Ok, I have pasta, Tinned plum tomatoes, red cillies, ginger, lime, a yellow pepper, some spring onions, cheshire cheese and some satay sauce and some general store cupboard ingredients. Obvoiusly not all the ingredients have to be used (could end up a little odd! ) but they all need using up eventually.
Cheers

Answer 1

Homemade Spaghetti
One large can of tomatos
2 small cans of tomatoe sauce
one chopped onion
garlic, salt, pepper, and Italian seasoning
chicken or sweet Italian sausage

mushrooms

Place all ingredients except mushrooms in a crook pot or a large pot for the top of the stove. Cook for at least 3 to 4 hours. Add mushrooms. Cook pasta and serve. Mushrooms will be done in approximately 30 minutes

Answer 2

Spicy Pasta

INGREDIENTS

1 (12 ounce) package rotini pasta
1 tablespoon vegetable oil
1 clove garlic, crushed
1 teaspoon dried basil
1 teaspoon Italian seasoning
1 spring onion, diced
2 red chile peppers, seeded and chopped
1 (14.5 ounce) can diced tomatoes
3 drops hot pepper sauce
salt and ground black pepper to taste

DIRECTIONS

Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
Meanwhile, heat oil in a saucepan over medium heat. Saute garlic with basil and Italian seasoning for 2 to 3 minutes. Stir in onion and chiles; cook until onion is tender. Stir in tomatoes and hot sauce; simmer for 5 minutes, or until heated through. Toss with the cooked pasta, and season with salt and pepper.

Answer 3

A spicy pasta: red chillies, shopped spring onions, chopped yellow pepper and shred cheese on top...

Answer 4

Could make something like a pasta with a salsa taste.