good simple ideas for summer sqush casserole?

Question

something with basic ingrediants,easy,fairly quick....I have yellow & zuchini

Answer 1

This is sooo yummy and kids will love it too! You can use zucchini or yellow squash, or a combination of the two! To make it lower in fat, use low-fat sour cream, low-fat soup and cut the butter in half.

Summer Squash Casserole

INGREDIENTS
6 zucchini, chopped
3 onions, chopped
1-1/2 (10.75 ounce) cans condensed cream of mushroom soup
3/4 cup sour cream
4-1/2 medium carrots, grated
1-1/2 (5.5 ounce) packages croutons
3/4 cup butter
3/4 pound shredded mozzarella cheese

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C).
Boil squash and onion in a small amount of water for 5 minutes.

Place boiled squash and onions in a 9x13 inch baking dish. Mix in soup, sour cream, carrots, croutons, and butter. Top with Mozzarella cheese.

Cover dish and bake in preheated oven for one hour.

serves 6

Answer 2

i make

3 sqaush
3 zucchini
1 bell pepper (cut in slices)
half onion
tomato (squeeze to take seeds out then slice)
Ms.Dash garlic and herb seasoning blend


cook till veggies r tender and top with mozzerella cheese.


very, very good.

Answer 3

chop up the squash, onions, and peppers....sautè all together with extra virgin olive oil, add salt and pepper.

make butterfly pasta and mix with the veggies, sprinkle some romano cheese on top....mmm delicious!

Answer 4

Go to allrecipes.com thay have the biggest and best recipes on the internet