Does anyone have Johnny Carinos recipe for italian chili? What is it?

Question

I love their italian chili and would love to make it myself.

Answer 1

the Italian Chili at Johnny Carions includes:

tamato based chili with italian sausage, white beans, tamatoes, onions, red peppers, basil, garlic, and pepper. garnished with parmesan and parsley.

To get the creamy tomatoe base, use tomatoe juice and add heavy cream.

This is the best I can give you.
.

Answer 2

Italian Chili Soup

Answer 3

Beef Italian Chili - Tastes like Johnny Carino's

1 lb. ground beef
1/2 lb. bulk Italian sausage
1 medium onion, chopped
1/2 cup green pepper, chopped
Fresh minced garlic, if desired
1 (30 oz) jar Ragu Super Chunky Mushroom spaghetti sauce, or favorite brand
1 (15 oz.) can black beans, drained and rinsed
1 (15 oz.) can chili beans, drained
1 (14 1/2 oz.) can diced tomatoes, undrained
1 (4 oz.) jar or can of sliced mushrooms, drained
1 cup water
1/3 cup sliced pepperoni, halved
5 teaspoons chili powder, or more to taste
1/2 teaspoon salt
Pepper, to taste
Crushed red pepper, to taste

In a large pot, brown beef, sausage, onion, green pepper, and garlic (if using); drain well.
Add remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.

Enjoy! ~-~

Answer 4

I saw this online...but I've never tried it....

**Beef Italian Chili**
1 lb. ground beef
1/2 lb. bulk Italian sausage
1 medium onion, chopped
1/2 cup green pepper, chopped
Fresh minced garlic, if desired
1 (30 oz) jar Ragu Super Chunky Mushroom spaghetti sauce, or favorite brand
1 (15 oz.) can black beans, drained and rinsed
1 (15 oz.) can chili beans, drained
1 (14 1/2 oz.) can diced tomatoes, undrained
1 (4 oz.) jar or can of sliced mushrooms, drained
1 cup water
1/3 cup sliced pepperoni, halved
5 teaspoons chili powder, or more to taste
1/2 teaspoon salt
Pepper, to taste
Crushed red pepper, to taste

In a large pot, brown beef, sausage, onion, green pepper, and garlic (if using); drain well. Add remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.

Answer 5

1 lb. ground beef
1/2 lb. bulk Italian sausage
1 medium onion, chopped
1/2 cup green pepper, chopped
Fresh minced garlic, if desired
1 (30 oz) jar Ragu Super Chunky Mushroom spaghetti sauce, or favorite brand
1 (15 oz.) can black beans, drained and rinsed
1 (15 oz.) can chili beans, drained
1 (14 1/2 oz.) can diced tomatoes, undrained
1 (4 oz.) jar or can of sliced mushrooms, drained
1 cup water
1/3 cup sliced pepperoni, halved
5 teaspoons chili powder, or more to taste
1/2 teaspoon salt
Pepper, to taste
Crushed red pepper, to taste

In a large pot, brown beef, sausage, onion, green pepper, and garlic (if using); drain well. Add remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.

Answer 6

This Site Might Help You.

RE:
Does anyone have Johnny Carinos recipe for italian chili? What is it?
I love their italian chili and would love to make it myself.

Answer 7

Maybe this one? I've never had it myself so good luck! Bread Soup Minestrone di Pane Ingredients: Ingredients for 6 persons: 1 lb. 12 oz. fresh red kidney beans - salt - 1 3/4 oz. fatty bacon - 1 onion - 1 stalk celery - 1 clove garlic - some basil leaves - 1 bunch parsley - 1 hot red pepper - extra-vergine olive oil - 3 1/2 oz. pork rind - 1/4 head cabbage - 1 lb. 1 1/2 oz. tomatoes - pepper - bread of a home-made type. Cook the beans in 2 qt. water, adding salt only when they are almost cooked. Finely chop the bacon, onion, celery, garlic, basil, parsley and red pepper. Heat 4 tbsp. olive oil in a pan and stew the chopped condiments. Boil the pork rind in water. Cut the cabbage in thin strips and cook it for 10 minutes with the rind. Cut the tomatoes in pieces and remove the seeds. Add the rind, cabbage and tomatoes to the beans, along with more salt, if needed, and a pinch of pepper. Stir thoroughly and cook for at least 40 minutes over moderate heat or until the rind is tender. Cut the bread in slices, toast them in the oven and rub with garlic. Arrange the slices in individual soup bowls, pour over the soup and serve. Pass around olive oil

Answer 8

MAYBE THE RECIPES THEY GAVE YOU ALL TASTE LIKE JOHNNY CARINO'S... BUT I'M ITALIAN AND LIVED IN THE STATES...AND I CAN TELL YOU THAT THEIR CHILI IN ITALY DOESN'T EVEN EXIST!!