My husband shot this bear in Canada, and I have no clue how to cook a Bear roast??? Help please!!!
2007-06-12 03:14:02 · 4 answers · asked by sunflower23 2 in Food & Drink ➔ Cooking & Recipes
I've never cooked bear but I would do it like any other red meat. Lately I've been doing deer roasts in the pressure cooker with some garlic salt and pepper. Or you might try a crock pot and slow cook it. Either of these should make it good & tender.
2007-06-12 04:14:24 · answer #1 · answered by angela 6 · 0⤊ 0⤋
I'd cook it just like beef, but whatever recipe you have for spices add some garlic. The garlic will help get rid of any wild and/or gamey taste the meat might have. The taste will depend largely on what the bear had been eating lately.
2007-06-12 03:19:47 · answer #2 · answered by wolfatrest2000 6 · 0⤊ 0⤋
Bear can be really fatty, so, whatever method you follow, allow for that- well cooked,potatoes,and corn- zowie.
2007-06-12 04:15:46 · answer #3 · answered by sirbobby98121 7 · 0⤊ 0⤋
That is disgusting!
2007-06-12 03:46:03 · answer #4 · answered by baby_rach_21 5 · 0⤊ 1⤋