From the outside layer of wheat grains...the husk, it isn't included in flour, except "Graham whole wheat" flour, which includes the bran...possibly, tho' don't know, from the outside husk of rice too, since white rice is also scoured of it's shell, which , incidentally, like wheat bran has most of the good stuff in it.
2007-06-10 22:06:13
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answer #2
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answered by Anonymous
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there's a factory in Canada
TOP SECRET: they are now producing ecstacy bran muffins..... to forward the conspiracy you know
RJ
2007-06-11 09:22:16
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answer #3
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answered by Anonymous
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