I'm a bit fed up of eating ready meals at work - we have a microwave, a kettle, a toaster and one of those sandwich press things. I'd love to cook some pasta, but as we haven't got a hob or saucepans, I can't see any way of doing it, as you can't get a rolling boil.
Has anyone successfully managed to cook dried pasta in a microwave and not get indigestion?
2007-06-09
09:37:26
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6 answers
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asked by
Sinistra
3
in
Food & Drink
➔ Cooking & Recipes
I've tried those sachets of "microwaveable pasta" and they're horrible!
2007-06-09
22:50:31 ·
update #1