i want a light flaky pastry for a snack any suggestions?

Question

i'm hungry
and a light flaky pastry sounds reallllly good
does anyone have any suggestions on what i could make pretty quick?

also, if you have the recipe that would be amazing!

ps
i don't have any puff pastry and i realllly don't want to run to the store to get any cause i'm lazy lol

Answer 1

Super Easy Hazelnut Pastries

INGREDIENTS

1 (17.25 ounce) package frozen puff pastry, thawed
11 tablespoons chocolate hazelnut spread
1/2 cup chopped hazelnuts (optional)
6 teaspoons powdered sugar

DIRECTIONS

Preheat oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.

Unfold the puff pastry on a lightly floured surface, and roll out to a rectangle of about 20x9 inches. Spread the chocolate hazelnut spread over the pastry, then scatter hazelnuts over the top.

Roll the long sides of the pastry rectangle toward the center; where they meet in the center, dampen with water to secure. Using a sharp knife, cut into about 1/2-inch slices; place in the baking sheet, and sprinkle with powdered sugar.

Bake in preheated oven until golden brown, about 10 to 15 minutes.

Answer 2

easy and flaky pie crust isn't speedy nor elementary. the suitable by means of some distance is the previous Betty Crocker Cookbook version with one easy exchange. do this yet given which you somewhat desire the suitable. 2 cups flour 1t salt 3/4 c Crisco (use the stick sort because of the fact the measurements are greater precise) 4-5 T ice chilly water (I placed ice cubes interior the water) combine flour, salt and combine nicely. decrease interior the crisco using a fork. forget the previous addage approximately mixture until that's the dimensions of peas. I on no account have been on condition that to artwork. What you try to get is a mix the place the flour is now not powdery. do not over mixture. upload 4 T of water and combine. placed down the fork and use your hand for the suitable outcomes. The dough could be formed right into a ball greater truthfully and swifter. upload yet another T of water if needed. do not over mixture or your dough will grow to be stressful and yucky! i locate i will use the dough ball itself to scrub the facets of the bowl if i've got have been given it authentic. experience the dough, it could be very easy and pliable. this could make 2 pie crusts. stable success!