I am a former chef and worked in both Asia and Jamaica, I crack mine, drain the water, then put it in the microwave for 2 minutes, lift it out of the shell and use a carrot peeler.
The heat will loosen it and the peeler will remove the rest, grate it on a box grater or in a food processor.
2007-06-07 11:36:49
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answer #1
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answered by The Unknown Chef 7
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I don't know if it is available, but some one has a patent for one!
Coconut grinder
Document Type and Number:
United States Patent 5267698
http://www.freepatentsonline.com/5267698.html
Abstract:
A mechanical device to be used for removing coconut meat from coconut shell consisting of a serrated edge and a clamping device that will be attached to a stationary flat surface and will hold the tool in an upright position. The serrated edge will be used to grind coconut meat away from coconut shell, one half shell at a time.
2007-06-07 06:16:22
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answer #2
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answered by Beach Saint 7
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After you've poked some holes inthe coconut, bake it in the oven for a while (20 minutes? 350degrees) and the meat should separate easily from the shell.
2007-06-07 06:32:33
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answer #3
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answered by Julie F 5
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Use an electric wisk, just be cautious.
2007-06-07 06:24:14
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answer #4
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answered by Anonymous
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