how do u make the deep fried mushrooms u get at outback?

Answer 1

Tampura batter and Panko bread crumbs

Answer 2

Never had them from Outback (but will try them soon!), but we LOVE this recipe! Just follow the instructions and you can't go wrong! We keep the stems on, just trimming them as needed.


Fat Ronnie's Deep Fried Fresh Mushrooms

2 cups Flour
1½ tsp. Salt
1 tsp. Ground Pepper
½ tsp. Baking Powder
1 cup Buttermilk
8 oz. Fresh Mushrooms (cleaned and dried)
Vegetable Oil (for frying)

Place buttermilk in bowl and set aside. Mix flour, salt, pepper, and baking powder in separate bowl. Heat oil at 375ºF for frying.

Coat mushrooms with flour mixture, dip mushrooms in buttermilk, and finally coat mushrooms with flour mixture again. Place mushrooms in hot oil and do not over crowd. Oil should be about 375ºF for deep frying. When mushrooms turn a golden brown remove and drain on absorbent paper towel. More salt may be added to mushrooms for your taste; do while mushrooms are hot. Fried mushrooms should be served immediately for the best taste.