not chocolate but a yellow cake...
2007-05-30 14:08:31 · 5 answers · asked by Judy D 1 in Food & Drink ➔ Cooking & Recipes
well, you can use the things that vegans use to make some tasty baked desserts without eggs (believe it or not they can make some tasty cakes). for each egg called for, you can substitute any one of the following: 1/3 cup of applesauce, 1/2 small banana, 1/4 cup whipped tofu, 1/3 cup cooked pumpkin, . your end cake texture may be slightly different (thicker), but with that one egg, i'll bet it wont be too different.
2007-05-30 14:22:23 · answer #1 · answered by Hmmph 3 · 0⤊ 0⤋
vegans sometimes use a teaspoon of baking powder to substitute for eggs. They also use a banana, or half a cup of apple sauce, but that would add a different flavor to your cake.
2007-05-30 21:18:34 · answer #2 · answered by foxygoldcleo 4 · 0⤊ 0⤋
Mayonnaise!! Weird, yet true!! Mayo is made of eggs. If you don't believe me as far as mayo as a substitue, I use Best Foods Mayonnaise! Only the best!! Check out some of these recipes that only use 1 egg!!
2007-05-30 21:33:04 · answer #3 · answered by Jacquie R 2 · 0⤊ 0⤋
Don't. It will not rise properly, and won't taste right.
Go borrow some from the neighbors.
2007-05-30 21:15:29 · answer #4 · answered by Nurse Susan 7 · 0⤊ 0⤋
uhhh you wait till you get more eggs
2007-05-30 21:15:27 · answer #5 · answered by sweetcharity2007 2 · 0⤊ 0⤋