If you wish to get rid of the grease then best using warm water just enough to cover the stains. add a couple of spoonfuls of baking powder, leave for 10 min´s . This will remove most of the grease, but you can be there till the cow´s come home , using cold water will not shift grease
2007-05-29 07:18:46
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answer #1
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answered by Anonymous
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If it's impossible to carry some hot or warm water out to the frier, the best general dish detergent I've used is Dawn though it's hard to find sometimes. You could also try an industrial supplier for a heavy duty detergent; you'd want to be able to rinse very well afterwards.
2007-05-29 06:17:18
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answer #2
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answered by Anonymous
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cold water does not cut grease regardless of the detergent that you use, you will have to take a container of hot water outside to clean the fryer and then rinse with cold once it is clean
2007-05-29 06:06:47
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answer #3
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answered by naynee 2
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for a commonplace fish and chips, yeah, use Cod or Haddock. some human beings get loopy and use Halibut, yet this may be a waste of a solid/costly fish. you are able to, inspite of the shown fact that, use the different white fish, like Catfish or Tilapia. I relatively have additionally seen eating places do salmon, which come out exceedingly solid besides, in case you like salmon. They serve it with a notably spiced wasabi sauce. The fish could be arranged and cooked the right same way too. i could additionally use vegetable or canola oil. Peanut oil is in many circumstances a sprint extra costly.
2016-11-23 14:38:25
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answer #4
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answered by Anonymous
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I would boil a couple big pots of water on the stove and pour into fryer outside with a few squirts of dish soap. :)
2007-05-29 06:23:40
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answer #5
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answered by jennifer k 3
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Its gonna be hard to clean with cold water so your best bet would be dawn with oxy in it. at least all the grease stuck around it will loosen up and slide off.
2007-05-29 06:15:53
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answer #6
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answered by meka g 6
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