What's the best way to make chocolate crispies?

Question

I like chocolate crispy cakes

we have the crispies, we have the chocolate, how do we keep it gooey? We have golden syrup and honey, what's the best way for gooey & chocolaty goodness

Answer 1

Mars Bars! (pop to the shop if need be)
Mars Bars, butter, Rice Crispies and topped with Galaxy chocolate,
Yum!

Answer 2

I usually melt the chocolate, and then add it to the marshmallows when melting, stir well, and mix in the crispies. Make sure you don't use too much chocolate, though, because it will make it too stiff and not gooey.

Answer 3

Here is a recipe for Scotcharoos.
If you don't want the butterscotch chips, just add more chocolate chips in its place. and if you don't want the peanut butter, just put it 4 cups of mini marshmellows and melt, and don't use the peanut butter, and mix this all together instead of melting the chips and putting on top as a frosting. This is sure to please!

INGREDIENTS
1 cup light corn syrup
1 cup white sugar
1 1/2 cups peanut butter
6 cups crisp rice cereal
1/2 cup butterscotch chips
1/2 cup semisweet chocolate chips
DIRECTIONS
Generously butter a 9x13 inch baking pan. Set aside.
In a large pot, mix together corn syrup, sugar, and peanut butter. Cook over medium heat, stirring until peanut butter melts. Bring mixture to a boil. Remove from heat, and stir in crisp rice cereal.
Transfer mixture into a well buttered 9x13 inch pan. With your hands well buttered, pat it down into pan.
In a medium saucepan, over medium low heat, melt chocolate chips and butterscotch chips until smooth. Spread over top of bars and let bars cool. Cut into squares.

Answer 4

melt some marshmallows as well. Then mix the chocolate and marshmallow and then add it to the crispies. Mix and enjoy!

Answer 5

syrup, butter, chocolate powder and sugar, melt it all down and add the crispies!! yumm think im going to have to make some :-)

Answer 6

melt your chocolate add the crispies and marshmallows if you have any m mmmmmmmmmm delicious!