i am looking for easy recipes that cost less then $15.00....does anyone know any at all??

Answer 1

There are many things that cost less than $15. How many people are you cooking for? Do you want the complete meal to cost that much?

Answer 2

Sloppy Joe Pie

1 LB uncooked ground beef
1 cup chopped onion
1/4 Tsp chili powder
1 1/2 cup Mariana sauce
1 1/4 cup Bisquick mix
1 egg
1/4 cup milk

Preheat oven to 400 Degree Fahrenheit. Put the ground beef and onions in a 10in OVEN SAFE (this is critical) skillet. Put on med-high heat and cook until the beef is brown and the onions are tender (if you have ground beef already cooked then tenderize the onions first and when their almost done put the meat in there from the freeze to get the meat thawed out). Then add chili powder and the marina sauce. Sir together. Leave mixture on med-low heat while you mix together the Bisquick, egg and milk. Place batter evenly on top of mixture. This mixture will make "biscuits" on top of this. Place in the oven for 20-25 minutes.

Enjoy.. this is really simple and really good!

Answer 3

Spam, Spelt and Black Beans!

Dice the Spam and put every thing in a pot until the dorm smells good!

Answer 4

Potato and Egg Casserole

6 potatoes
8 eggs
seasoning salt to taste
1 cup margarine
1 (16 ounce) container sour cream

Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and slice.
Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and slice.
In a 9x13 inch casserole dish layer potatoes and eggs, sprinkling each layer of eggs with seasoning salt, ending with potatoes.
In a small saucepan over low heat, melt margarine with sour cream. Pour over potatoes and sprinkle lightly with seasoning salt.
Bake in preheated oven for 30 minutes.
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Tortilla Soup (Fast and Cheap!)

2 quarts water or chicken broth (as much as desired)
4 chicken bouillon cubes
1/2 teaspoon garlic powder
1 1/4 teaspoons cumin (comino)
1 (10 ounce) can tomato soup
1 (10 ounce) can diced tomatoes
1 onion, chopped
2 cups cooked chicken (shredded or diced)
5 serrano peppers, seeded and chopped, to taste or jalapenos
shredded cheese
tortilla chips
1 bunch cilantro

In a large stock pot add as much water or chicken broth as desired for the quantity of soup you need.
Add boullion, spices, soup and tomatoes (including liquid), onion, chicken, and some of the peppers (reserve some for garnish, if you have mild soup eaters do not add serranos at all, allow individuals to add them to their bowl) and some of the cilantro (reserving some for garnish).
Heat soup through and allow to simmer until ready to serve.
To serve, place desired amount of crushed tortilla chips, shredded cheese and peppers in an individual bowl. Top with hot soup. Sprinkle with chopped cilantro.
Top additionally with avocado, corn, cooked rice, sour cream, or any other toppings you enjoy!

Answer 5

spagitti or tuna cassarole
tuna cassarole: wide egg noodles, small can peas, can tuna, can of cream of mushroom, cream of chicken, cream of celery. boil noodles as directed, drain, mix everything together , put in a baking dish and you can put bread crumbs on top if you want and bake til heated.