2007-05-19 22:30:56 · 4 answers · asked by buffalo_dentist1 1 in Food & Drink ➔ Cooking & Recipes
Rice vinegar or a good fruit vinigar - wine will not hurt as it loses it alcohol state as it cooks (the alcohol evaporates) leaving the flavour of the wine only
2007-05-19 22:55:55 · answer #1 · answered by Anonymous · 0⤊ 0⤋
There are many ways. However, try this for instance:
White-Wine Substitute: 1/3 cup white grape juice + 1 Tbs. rice vinegar
Red-Wine Substitute: 1/2 cup red or purple grape juice + 1 Tbs. strong tea + 1 Tbs. rice vinegar
2007-05-20 05:45:36 · answer #2 · answered by kirene45 3 · 0⤊ 0⤋
broth or apple juice are good substitutes in equal measures.
see also chart attached for various alternatives to alcohol in recipes.
2007-05-21 01:24:24 · answer #3 · answered by Lisa H 7 · 0⤊ 0⤋
Broth (beef or chicken) and few drops of grape vinegar.
2007-05-20 05:40:36 · answer #4 · answered by A S 2 · 0⤊ 0⤋