aged to perfection meat dish...all meat!
2007-05-18 09:24:40
·
answer #1
·
answered by Anonymous
·
1⤊
0⤋
Tastes Yucky
2007-05-18 08:54:38
·
answer #2
·
answered by Anonymous
·
0⤊
0⤋
Smoked spare ribs, legs n arms, in Cannabis and Tobacco Sauce
2007-05-18 08:59:51
·
answer #3
·
answered by willowGSD 6
·
1⤊
0⤋
Rack of Rainman
2007-05-18 08:54:16
·
answer #4
·
answered by Anonymous
·
0⤊
0⤋
Daniel's Delight.
2007-05-18 08:53:11
·
answer #5
·
answered by Buddy Hodor 7
·
1⤊
1⤋
first i'd say try the fish and if that didin't work i'd be called the Mama Cass Small Mouth Bass... it having entirely nothing to do with me but thats alright
2007-05-18 08:56:02
·
answer #6
·
answered by Wes 5
·
0⤊
0⤋
Big Butt Roast with au jus
2007-05-19 09:44:57
·
answer #7
·
answered by Sr. Mary Holywater 6
·
1⤊
0⤋
Beefy beefsteak!
2007-05-18 09:19:34
·
answer #8
·
answered by Thegustaffa 6
·
1⤊
0⤋
i would be called juicy firm breast of chris with lean and tender thighs nestling on a bed of watercress and soft pillows of bread....drizzled with a hot and kick a.ss sauce... mmm i could eat myself.....
2007-05-18 08:58:29
·
answer #9
·
answered by chris w. 7
·
0⤊
0⤋
Hot and Sizzlin'
2007-05-18 08:54:41
·
answer #10
·
answered by Just Me 3
·
0⤊
0⤋