Refried beans are stewed, mashed, then reheated! Typically, 'refried' refers to Pinto beans, but according to Wikipedia, black beans count, too.
2007-05-17 09:04:10
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answer #1
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answered by Christopher 4
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Not really but cooked twice
soaked - - boiled - - mashed in the fry pan with some Lard or your choice to fry some you can add some spices???
2007-05-17 16:08:45
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answer #2
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answered by Anonymous
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Actually they aren't fried at all. The name comes from a poor translation of the original Spanish name.
2007-05-17 16:05:23
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answer #3
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answered by I Like Stories 7
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no you usually let beans simmer until they're soft and then you squish them with spoon/spatula and fry them in a skillet.
2007-05-17 16:02:35
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answer #4
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answered by rockabilly.betty 2
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nope
2007-05-17 16:01:36
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answer #5
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answered by Anonymous
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yep it dependence if there not spoil
2007-05-17 16:06:15
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answer #6
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answered by Anonymous
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