English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

its a singapore local food. anyone know how to cook it? or the web to the recipe

2007-05-16 17:12:07 · 4 answers · asked by NAI 4 in Food & Drink Cooking & Recipes

4 answers

Butter Cereal Prawn

250 gr prawns
2 egg yolks, lightly beaten
2 egg whites for coating, lightly beaten
tapioca flour for coating
2-3 Tbsp butter
5-6 Tbsp (or as you like) quick cooking oatmeal (nestle)
1 stick lemon grass, finely chopped
2-3 kaffir leaves, finely chopped
2 small chillies, finely chopped
Salt & pepper to taste
Frying oil

How-to:

Clean prawns, slice the back side halfway and clean the black ‘thread’ on its back. Set aside.
Bread the prawns with tapioca flour, then egg whites, then more tapioca flour.
Heat frying oil on a pan, fry prawns until crispy and golden in color, drain and set aside.
Heat butter, pour egg yolks in a thin steady stream, stir until bubbly and cooked. Add oats, chopped lemon grass, kaffir leaves, chillies, salt and pepper, stir well. Add prawns, stir to coat.
Turn off the heat, serve hot.

2007-05-16 17:31:18 · answer #1 · answered by isabsy 3 · 0 0

1

2016-05-12 20:11:58 · answer #2 · answered by Christina 3 · 0 0

http://msxml.excite.com/info.xcite/search/web/butter%2Bcereal%2Bprawn

2007-05-16 17:18:22 · answer #3 · answered by tronary 7 · 0 0

cook.com

2007-05-16 17:14:27 · answer #4 · answered by Crystal Smith 2 · 0 0

fedest.com, questions and answers