almost any potato salad,also mash potatoes, or baked potatos,
(lol I know potatos, potatos what can i say I am a meat and potato man :^) )
hope this helps. :)
2007-05-14 13:19:08
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answer #1
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answered by ghos_t 4
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Mac & Chz
Cole Slaw
Potato Salad
Parslied Buttered Potatoes
Broccoli-Rice Casserole
Buttered Noodles w/ garlic
2007-05-14 13:25:49
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answer #2
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answered by Sugar Pie 7
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Cut some pumpkins into smiles ) and cook then on the BBQ, just brush with some oil to avoid sticking, Kumara and Potatoes can be par boiled wrapped in tin foil and heated etc.
2007-05-14 14:20:47
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answer #3
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answered by Anonymous
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Balsamic fowl Drumettes factors one million/2 cup balsamic vinegar one million/2 cup honey one million/2 cup brown sugar one million/4 cup soy sauce 5 sprigs of rosemary 5 garlic cloves, halved 10 to twelve fowl drumsticks 2 tablespoons toasted sesame seeds one million/4 cup chopped sparkling flat-leaf parsley instructions combine the balsamic, honey, brown sugar, soy sauce, rosemary sprigs, and garlic cloves, in a brilliant, re-sealable plastic bag. Shake and squeeze the contents of the bag to dissolve the honey and the brown sugar. upload the fowl drumsticks to the bag and seal with as little air as conceivable interior the bag. place interior the refrigerator and marinate for 2 hours. Preheat the oven to 450 ranges F. place the fowl drumsticks on a foil-lined baking sheet. Bake till the exterior is caramelized and intensely dark in spots, approximately 30 to 35 minutes. meanwhile, place the marinade in a small saucepan. deliver the marinade to a boil (so as to kill bacteria). cut back the warmth to simmer and cook dinner over low warmth till thick, approximately quarter-hour. Reserve. Use a pastry brush to sweep countless the cooked marinade on the cooked fowl. place the fowl on a serving platter. Sprinkle with the sesame seeds and the chopped parsley. cook dinner's be conscious: i like the rosemary and garlic flavors interior the history. Brushing the cooked drumettes with the decreased marinade helps the flavors alongside. additionally, re-moistening helps the parsley and the seeds to stick.
2016-12-11 09:32:56
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answer #4
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answered by ? 4
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My favorite fixings for barbeque anyhting is mashed potatoes, gravy, green beans, salad and macaroni. That would be my ideal barbeque dinner.
2007-05-14 13:37:13
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answer #5
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answered by isaacb5 2
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Baked sweet potato with cinnamon and brown sugar butter.
2007-05-14 13:18:16
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answer #6
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answered by anonevyl 4
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macaroni salad,sliced tomatoes, cucumber salad,corn on the cob,or french fries,tater tots or garlic mashed potatoes or sour cream and chive mashed potatoes,,enjoy your meal.
2007-05-14 13:27:52
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answer #7
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answered by barbiedoll234 3
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potato salad , green beans and corn on the cob ................. Can you say YUMMY??? Oh and maybe a salad as well ................. Ok this is making me hungry! Hope your dinner turns out well!
2007-05-14 13:18:12
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answer #8
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answered by adamay74 1
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twice baked potatoes....... and ceasar salade
or
mac and cheese.....( if you make it from scrath try it with smoked cheese...it rules) and grilled corn on the cob
2007-05-14 13:58:43
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answer #9
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answered by westbaxter 3
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Cole slaw, salad, potatoe salad, really anything!
=]
2007-05-14 13:11:33
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answer #10
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answered by Anonymous
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