Actually what I want to make is the mixture for strawberry shortcake. I used to use Bisquik, but want to use whole wheat flour. The only recipes I've found, or the one that looked like it was what I wanted, called for whole wheat baking flour, which I don't have. Can I use regular whole wheat flour?
2007-05-13 12:41:40 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
You can use whole wheat flour. It will work better if you sift it before you measure it. Bisquick does make a whole wheat baking mix but it is available in only a few areas.
2007-05-13 12:46:28 · answer #1 · answered by TAT 7 · 0⤊ 0⤋
Whole wheat flour is fine. I usually do about 3/4 ww flour to 1/4 cake flour. The cake flour lightens it up as ww things tend to be heavy. Add a little extra baking powder too!
2007-05-13 14:29:34 · answer #2 · answered by ihavenoidea 3 · 0⤊ 0⤋
Use a 50-50 mix
whole wheat doesn't have a lot of gluetin
So I heard.
2007-05-13 12:46:47 · answer #3 · answered by Anonymous · 0⤊ 0⤋
whole wheat flour IS whole wheat baking flour, what else would you do with flour, spackle your walls with it?
2007-05-13 12:47:14 · answer #4 · answered by Anonymous · 0⤊ 1⤋