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I need to know how to make simple pancakes that you with maple syrup.

2007-05-11 14:17:36 · 8 answers · asked by aamir925 1 in Food & Drink Cooking & Recipes

8 answers

Homemade Pancakes

2 c. flour
3 T. sugar
2 t. baking powder
1 t. salt
1/2 t. baking soda
1 1/2 c. buttermilk
3 T. melted butter
1 beaten egg

In a medium bowl, mix the dry ingredients. In a large bowl, mix the liquid ingredients. Slowly mix the dry ingredients into the liquid ingredients. Pour 1/2 - 1/4 cup portions onto a frying pan and cook.
To make blueberry pancakes, add 1 cup of fresh blueberries.

2007-05-11 15:16:02 · answer #1 · answered by sjv 4 · 1 1

Basic Pancake Recipe
Ingredients:

* 1 1/2 cups flour

* 1 tablespoon baking powder

* 1 egg

* 1 tablespoon honey

* 1 cup milk

* 3 to 4 tablespoons extra virgin olive oil


1. Stir pastry flour together with the baking powder in a medium sized bowl. Then start your frying pan heating up on medium heat.

2. Break the egg into the flour mixture. Don’t stir. Then pour in your milk, and honey and whip the mixture together into a creamy batter.

3. When the frying pans are hot, pour in a tablespoon of olive oil, being careful it doesn’t “pop” oil at you. Then, using a soup ladle, scoop a ladle full of dough into the frying pan. Smooth the dough out in the pan a little bit into a round pancake shape.

4. Cook for 2 to 3 minutes on the first side, or until golden and crisp on bottom, and slightly doughy on top. Then pick the pancake up with a spatula, pour in a bit more olive oil, flip the pancake over carefully, and cook it until golden on the second side. The pancakes are best if served while hot.

Repeat steps 3 and 4 until you have made as many pancakes as you need. Any leftover pancake batter can be refrigerated in an airtight container and saved for another day. Don’t refrigerate batter for over a week or it might go bad.
Blueberry Pancake Recipe
For a twist on the above easy pancake recipe try the below trick for an instant blueberry pancake recipe.

Add a half cup of fresh blueberries, or 3/4 cup frozen blueberries to the basic pancake recipe above, mixing them in thoroughly, right before you scoop it into the pan. And voila! You have instant blueberry pancakes!

2007-05-11 21:23:22 · answer #2 · answered by pecie 2 · 1 1

Peanut Butter Chip & Chocolate Chip Pancakes:

25 min 10 min prep
2-4 servings

1 1/3 cups flour
1 tablespoon sugar
1/4 teaspoon cinnamon
1 tablespoon baking powder
1/4 teaspoon salt
2 eggs
1 cup milk
4 tablespoons melted butter
1/2 teaspoon vanilla
1/3 cup chocolate chips (morsels)
1/2 cup peanut butter chips

1. Preheat griddle.
2. Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
3. Mix together liquid ingredients and wisk into dry mixture until smooth.
4. Fold in the peanut butter& chocolate chips.
5. Pour 1/4 cup batter for each pancake onto hot greased griddle.
6. Cook until the bubbles that form on top begin to pop, before flipping, then cook a minute or so more.
7. Serve immediately topped with whipped butter& syrup.

2007-05-11 22:32:42 · answer #3 · answered by Girly♥ 7 · 0 2

all the recipes are great.
I have a pancake factory that will cook 2 perfect pancakes on both sides just have to flip the thing over. Takes about 2 minutes to cook a pancake.

2007-05-11 22:11:32 · answer #4 · answered by Judy 6 · 1 1

All the recipes are good - but you must also cook them properly.
After the oil in the skillet or grill 'spits' a drop of water when you drip it on, use a soup ladle to pour a circle of batter on the skillet.
Wait until about 100 bubbles show on the uncooked side, then flip it. If you do it too soon, they will be underdone on one side.
After you flip them, watch the cakes until it looks like steam is coming off them [ about 2 min ]. Perfectly cooked pancakes!

2007-05-11 21:50:36 · answer #5 · answered by Nurse Susan 7 · 1 1

sift:
one cup flour
2 teaspoons baking powder
one-quarter teaspoon salt (not needed)

beat and add:
one egg (optional)

add:
1 cup milk (scant)
stir gradually to make smooth
add:
1 teaspoon melted butter or oil

cook in a hot frying pan, flip pancakes when they bubble, to brown the other side.

Serve with maple syrup.

2007-05-11 21:50:05 · answer #6 · answered by Bella 3 · 1 1

There very easy and that recipe for Peanut Chip and Chocolate Chip Pancakes sound really good!!

2007-05-12 00:20:40 · answer #7 · answered by Amanda 2 · 0 1

Go buy a box of Bisquick.

Follow directions.

Put batter in skillet and cook. (might want to put some sort of oil or cooking spray down).

2007-05-11 21:21:01 · answer #8 · answered by Jen due December 09 5 · 1 1

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