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2007-05-06 08:13:58 · 3 answers · asked by Ronnie B 2 in Food & Drink Cooking & Recipes

no spam on my tread plz.

2007-05-06 08:28:47 · update #1

3 answers

sliced tender beef, garlic, worchestershire sauce, salt, pepper, and any other spices you want to make it different such as teriyaki flavour or cayanne pepper. Also you definately need a dehydrater or a over you can leave on low for a long time. Don't forget you power bill!

2007-05-06 08:26:50 · answer #1 · answered by KD 2 · 0 0

Beef is number 1! The rest would be spices to taste.

2007-05-06 08:22:57 · answer #2 · answered by Anonymous · 0 1

marinated flank steak.

2007-05-06 08:42:20 · answer #3 · answered by crystal lee 5 · 0 0

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