I fear no food.... and prefer to make all from scratch. I am fortunate to live close to a wonderful open air fruit & vegatable and fish market. So what ever strikes my fancy when I see what's in season or what the fresh catch of the day is is what will get cooked.
Sometimes I use a packaged, natural vegatable stock. I would also buy chicken stock if i could only find it where I live (but I can't).
I may buy a take out pizza or a gyro sometimes.... though we like making our own pizzas. Asian specialities are not my speciality and so I may order that to takeaway.
2007-05-04 02:24:36
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answer #1
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answered by Anonymous
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If I had to choose the one type of food I cook the most, it would be Italian - I tend to lean towards a Mediterranean style of cooking. I am one of those people that very, very rarely buys anything prepared, such as jarred or bottled sauces and such. And I never buy the boxed or frozen meals...ugh...I don't know how people eat hamburger helper!
I grow a lot of my own herbs, and use them fresh whenever I can. I also dry them for the winter!
2007-05-04 09:26:09
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answer #2
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answered by samantha 7
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Depends on what I am making, I sometimes use a jarred sauce to start something, but finish with fresh ingredients.
Most of the time everything is homemade, and I really only use recipes when baking.
2007-05-04 07:56:59
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answer #3
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answered by tiny Valkyrie 7
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I mostly rely on good old fashioned home cooking, mostly, when I'm stuck on what to make for dinner. I have an extensive cookbook collection (or as my husband says and unhealthy addiction) and try to use them to cook my favorites from all cuisines, when I have time to work with more complicated recipes or ingredients. I just like to have fun, I guess. (I have traditional ragu in the cupboard, too)
2007-05-04 08:50:25
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answer #4
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answered by foodieNY 7
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I cook from scratch 99% of the time and I prefer making southern "comfort" food.
2007-05-04 11:21:10
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answer #5
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answered by brevejunkie 7
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My cooking style is healthy! :-)
I love fixing Mexican food and I fix most everything from scratch. I try to consume as little processed food as possible.
2007-05-04 08:12:56
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answer #6
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answered by YSIC 7
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My cooking style involves removing the batteries out of the smoke detector.
2007-05-04 07:34:48
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answer #7
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answered by Anonymous
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I usually stick to kangaroo pie although over consumption CAN lead to chubby half smiles & a subtle dulling of ones intellect.
2007-05-04 07:40:43
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answer #8
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answered by Anonymous
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Like all types... My consists of scratch , jar take out... Especially seafood ,,,, I see food I eat it... >LOL
2007-05-04 07:39:13
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answer #9
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answered by kathy p 3
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just home cooked meals
2007-05-04 08:34:42
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answer #10
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answered by yuhaskay 3
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