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my freshman spanish class is having a salsa making competition. anyone know any great salsa recipes that could help me win it? thanks!

2007-05-03 13:29:50 · 5 answers · asked by fuzz_bucket06 2 in Food & Drink Cooking & Recipes

5 answers

Bob's Hotter 'n Hell Habanero Salsa



12 medium jalapeño peppers
4 serrano peppers
4 habanero peppers
4 tomatillos, husks removed
4 large garlic cloves
1/2 large onion
1/2 bunch cilantro (no stems)
Juice from 2 limes
1/4 teaspoon salt (or to taste)
1/4 teaspoon ground cumin
2 cans (about 14 ounces each) diced tomatoes with basil, garlic & oregano, undrained

Parboil peppers and tomatillos by dropping into a pot of boiling water for 1 to 2 minutes, or until slightly soft. Drain, then chop very fine. Finely chop the garlic, onion and cilantro.

Combine chopped ingredients in a large bowl. Add lime juice, salt and cumin. Add canned tomatoes and mix well. Pour mixture into blender and blend on lowest speed. advertisement




Makes about 1 quart, or 16 servings.

2007-05-03 13:51:09 · answer #1 · answered by P-Nut 7 · 0 0

You need some jalapeno peppers, some celantro, a small onion, some roma tomatoes, Cut up and put in blender and turn it on for about 45 seconds. if it gets a little dry just add some water, just don't add too much because then it will be watery. But to make it hotter just cut up another kind of pepper and blend it together and taste it and if you need to put salt use a shaker.

2007-05-03 20:43:04 · answer #2 · answered by Always ready for anything 5 · 0 0

i use ripe tomatoes
red onion
1 jalapeno pepper no seeds
fresh lime juice
cilantro(fresh)
salt and pepper but don't add salt too soon.It will wilt tomatoes etc too soon.Add about 30 minutes before you are serving it.I grill swordfish steaks marinated in less sodium teriyaki(kikkoman) for about 15-30 minutes.I than add the above recipe for salsa.It is awesome....I have never given this recipe out.Hope all that try it love it as much as my family and friends do.

2007-05-03 21:04:00 · answer #3 · answered by waterlover 4 · 0 0

Willie's "Hell aint' got nutin' on me" Hot Salsa

4 scoth bonet peppers
2 jolapeno peppers
1 lime
2 roma tomatoes
1 small onion

Chop all ingredients small
Juice and zest lime

Combine all ingredients in a bowl and cover with saran wrap
Put in the fridge for 20 minutes and Prepare For HELL!!!

2007-05-03 22:15:33 · answer #4 · answered by seven_fifty 1 · 0 0

salsa is actually very basic.tomatoes,onions,cilantro, jalapeno,salt,pepper and lime. you can add just about anything you want to that. mango,rasberry,grn pepper. the list goes on. experiment with it. it's fairly inexpensive to make so you can make many different versions for very little money. enjoy.

2007-05-03 20:42:04 · answer #5 · answered by racer 51 7 · 0 0

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