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I need a simple recipe for meatloaf

2007-04-27 10:59:58 · 10 answers · asked by Anonymous in Food & Drink Cooking & Recipes

10 answers

Classic Meatloaf

Ingredients:
1-1/2 pounds ground beef
1 can (8 ounces) tomato sauce
1 cup soft bread crumbs
1 egg
1 small onion, finely chopped
2 teaspoons Worcestershire sauce
1 teaspoon dried thyme leaves, crushed
1/2 teaspoon garlic salt
1/4 teaspoon pepper
Topping
1 tablespoon packed brown sugar
1 teaspoon dry mustard

Prep:
Heat oven to 350°F. Measure 1/4 cup tomato sauce, combine with topping ingredients in small bowl.

Set aside.

Combine remaining tomato sauce with remaining meatloaf ingredients in large bowl, mixing lightly but thoroughly.

Shape beef mixture into 8 x 4-1/2-inch loaf on rack in broiler pan. Spread topping over meatloaf.

Bake in 350°F oven 1 hour to medium (160°F) doneness, until not pink in center and juices show no pink color.

Let stand 10 minutes before cutting. Cut into slices.

Makes 6 Servings

Cook's Tip: To make soft bread crumbs, place torn bread in food processor or blender container. Cover, process, pulsing on and off, to form fine crumbs. One and one-half slices make about 1 cup crumbs. To save time, and for a different presentation, beef mixture may be divided evenly and shaped into three 1-1/2-inch thick loaves. Place on rack in broiler pan, spread topping evenly over loaves. Bake in 350°F oven 40 to 45 minutes to medium (160°F) doneness, until not pink in center and juices show no pink color.

2007-04-27 11:02:59 · answer #1 · answered by Steve G 7 · 1 1

my meatloaf is as simple as you can get and no matter what tastes you have most people love it.

2lbs hamburger
1 small diced onion (optional)
2 eggs (1 egg per lb)
some salt
some pepper
crumbled up crackers
1/4 cup Worcestershire sauce
1/3 cup steak sauce

Mix well, place in preheated 375 degree oven for approx 40 minutes or until center is cooked.

Serve with mashed potatoes and a vegetable and a dinner roll. Takes no time to throw together yet the entire meal will make people think you slaved forever over it. Also, you can prep your meatloaf the day before or that morning and place in fridge covered until ready to cook.

2007-04-27 11:07:54 · answer #2 · answered by Tal 2 · 0 1

Spicy Ground Chicken Gingersnap Meatloaf:

1½ hours 10 min prep
5-6 servings
1 loaf

1 lb ground chicken
3 links hot Italian turkey sausage
3/4 cup gingersnaps, finely crushed
1/3 cup onion flakes
1/2 cup low-sodium V8 juice
1 egg
1 tablespoon worcestershire sauce
fresh ground pepper

1. Remove the sausage from its casing and mix all ingredients together.
2. Put mixture into a loaf pan sprayed with Pam.
3. Bake in 350 degree preheated oven for 1hr.10min.
4. Remove from oven and let set for 5 minutes before removing from pan and serving.

2007-04-27 13:38:31 · answer #3 · answered by Girly♥ 7 · 0 1

Extra lean hamburger meat, chushed crackers, 2 beaten eggs, green onions. Mix ingredients together until meat sticks together, form into a loaf, bake at 350 for 1 1/2 hours, put tomatoe paste or tomatoe sauce over entire meatloaf and bake for 10 more minutes. Oh, don't forget to add salt.

2007-04-27 12:20:13 · answer #4 · answered by ♥RaCheL♥ 6 · 0 1

that's the way I make it. a million pound greater lean floor beef a million pound floor beef some bread crumbs (as much as you like)* a million-2 eggs somewhat milk a million packet meat loaf seasoning combination (elective yet secret factor - nutmeg) *I make my very own bread crumbs from notwithstanding bread is interior the refrigerator and long previous complicated. i take advantage of a cheese grater or in simple terms fall down it up. combination via hand. Get in there and combine and mush all of it at the same time incredibly properly. place in a loaf pan. Bake at 350 tiers for a million hour. This additionally makes great meatballs. in case you roll the meatballs, place them in a 9x13 baking pan. I serve this with any kind of issues. Meatloaf with mashed potatoes and a sauce or gravy and vegetable or salad of your selection. Meatballs with candy&bitter sauce, fish fry sauce, white sauce, notwithstanding you like.

2016-10-30 11:18:06 · answer #5 · answered by ? 4 · 0 0

1 1/2 lb ground chuck
1/2 lb ground sausage (i like ten pride reg flav)
1 lg onion diced fine
1 cup finely crushed crackers
1 can hunts meatloaf sauce found in the tomatoe sauce section
2 eggs
mix put into baking pan bake for 1/12 hr at 350 makes great sandwiches

2007-04-27 11:18:04 · answer #6 · answered by raindovewmn41 6 · 0 1

for a moist and tasty meatloaf

ground beef
salt & pepper
onions
garlic
green peppers
3 slices of bread
1 egg
1 c. milk

Mix together. Cook at 350 for 45 to 1 hour

2007-04-27 11:15:35 · answer #7 · answered by almond_lace 6 · 0 1

hamburger meat, onions, bread crumbs, 2 eggs, and ketchup (or tomatoe paste) mix it together and cook. I dont measure anything so i can be too explaintory. It cant be gooy. it has to stick toghether. then put it in the oven on 325 for about an hour and enjoy.

2007-04-27 11:03:43 · answer #8 · answered by j 4 · 0 1

ground beef
diced onion
squirt ketchup
salt/pepper
1 beaten egg
(bread crumbs optional)
combine and put in loaf pan
bake in preheated 350F oven for an hour*, put some potatoes in the oven at the same time for an hour..then just put some veggies on the stove* Yum*(you can make a gravy if you fancy)

2007-04-27 11:15:24 · answer #9 · answered by friskymisty01 7 · 0 1

1 cup meat
2 cup loaf

cook

2007-04-27 11:06:50 · answer #10 · answered by Anonymous · 1 3

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